12,691 kitchen operations jobs at 2,354 companies in United States
5d
Save
Mark Applied
Hide
5d
Kitchen Operations Manager
Akron, Ohio, United States
$19-$21/hrOnsiteFull Time, Part Time
Chick-fil-A: Fast food restaurant chain specializing in chicken sandwiches.
Prior kitchen leadership or food service management preferred; requires food safety focus, communication, coaching, reliable transportation, and ability to work in a physically active, high-volume kitchen.
CloudKitchens: Provides kitchen infrastructure and software for delivery-only restaurants.
1+ YOEPreferred: 1+ year restaurant or kitchen experience. Requires food safety focus, troubleshooting ability, adaptability, prolonged standing, and lifting up to 40 lbs.
Edmundite Missions: Provides social, nutritional, and educational support to underserved communities.
5+ YOE5+ MgmtMinimum 5 years kitchen leadership; HS diploma or GED with culinary/hospitality management training; ServSafe certification; strong food safety and regulatory knowledge; experience in staffing, budgeting, and supplier management.
The Jones Group: Operates a multi-state network of Buffalo Wild Wings franchises.
2+ YOE2+ MgmtExperience as Kitchen Manager or similar culinary management; strong leadership; knowledge of food safety; able to manage kitchen operations and staff.
Hebrew SeniorLife: Provides comprehensive senior living and geriatric healthcare services.
3+ YOE2+ MgmtRequires 3 years of food service experience, including 2 years supervising; ServSafe Manager and Allergen Awareness credentials; food production, inventory, sanitation, regulatory, leadership, and Microsoft Office skills.
Microsoft Word, Microsoft Excel, email, Computrition
Chick-fil-A: Operates a chain of quick-service chicken restaurants.
Leadership experience in a fast-paced, high-volume restaurant; ability to coach teams, maintain food safety and quality, multitask, lift 50 pounds regularly, and stand for long periods.
DoorDashNASDAQ: DASH: On-demand delivery platform connecting consumers with local merchants.
Experience in food service or grocery preferred, high school diploma/GED required, ability to lift up to 50 lbs, willingness to obtain Food Handler certification, reliable and team-oriented.
A1 Hospitality Group: Family-owned hotel management and real estate development firm.
2+ YOE2+ years restaurant or food & beverage management experience, strong leadership, labor and inventory management, knowledge of food safety, ability to work flexible hours including weekends and holidays.
DoorDashNYSE: DASH: Local food delivery and on-demand logistics platform.
Food service, grocery, or beverage experience preferred, or willingness to learn; high school diploma/GED; ability to lift 50 lbs and work in refrigerated areas; food handler certification required upon hire.
604 Hospitality Group: Locally-owned restaurant group operating multiple dining venues in Hawaii.
5+ YOE3+ Mgmt5+ years kitchen or 10 years restaurant experience; proven restaurant/culinary management; strong leadership and communication; ability to lift up to 50 lbs; English proficiency; weekend/holiday availability.
Buffalo Wild Wings: Sports bar and restaurant chain specializing in chicken wings.
2+ YOEPrefer 2 years of restaurant/kitchen management; knowledge of labor laws, health codes, sanitation, alcohol service, safety procedures, and computer operations; strong training mindset.
Kitchen Operations Specialist/Cook Norfolk Regional Center
Norfolk, Nebraska, United States
$18/hrOnsiteFull Time
State of Nebraska: Provides administrative, social, and regulatory services for Nebraska residents.
Food preparation or kitchen operations experience or training; commercial kitchen and food safety knowledge preferred. Must be 19+, stand four hours, lift 40 pounds, and work weekends and holidays.