5 kitchen operator jobs at 3 companies in Ruidoso, NM

1mo
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Food Service Worker
Mescalero, New Mexico, United States
$15-$17/hr OnsiteFull Time
Bureau of Indian Affairs
Bureau of Indian Affairs: Administers programs and services for federally recognized tribal nations.
Perform tray assembly, assist cook with meal preparation, operate and maintain dish machines and kitchen equipment, clean kitchen and facility areas, follow sanitation/PPE procedures, and lift/move items up to 40 lbs.
1mo
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Food Service Worker
Mescalero, New Mexico, United States
$15-$17/hr OnsiteFull Time
Bureau of Indian Affairs
Bureau of Indian Affairs: Administers programs and services for federally recognized tribal nations.
Perform tray assembly, assist cooks with meal preparation, operate and clean dish machines and kitchen equipment, follow sanitation and PPE practices, lift up to 40 lbs, and work prolonged standing in hot/noisy kitchen environment.
2d
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Line Cook - Alamogordo Chili's
Alamogordo, New Mexico, United States
OnsiteFull Time, Part Time
Brinker International
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Prior experience in a similar food and beverage service or preparation position is preferred. Must work quickly in a fast-paced kitchen and operate food preparation equipment.
2w
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H6290 CHILD CARE COOK
Mescalero, New Mexico, United States
$16/hr OnsiteFull Time
Inn of the Mountain Gods Resort & Casino
Inn of the Mountain Gods Resort & Casino: Operates a luxury casino resort and mountain recreation destination.
0.5+ YOEPrepare food per recipes, maintain sanitary station, operate kitchen equipment, lift up to 50 lbs, stand for long periods; high school/GED or 6–12 months related experience.
1w
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H6290 WARSHIELD TACOS COOK
Mescalero, New Mexico, United States
$16/hr OnsiteFull Time
Inn of the Mountain Gods Resort & Casino
Inn of the Mountain Gods Resort & Casino: Operates a luxury casino resort and mountain recreation destination.
Prepare food to station recipes, maintain sanitary station, operate kitchen equipment; high school/GED or 6–12 months experience preferred; must lift up to 50 lbs and stand for long periods.