228 kitchen team jobs at 81 companies in Chicago, IL
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Kitchen Team
Schaumburg, Illinois, United States
$17-$20/hrOnsiteFull Time, Part Time
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; will train. Must be able to lift up to 50 lbs, stand for long periods, work in a fast-paced kitchen, and follow safety and operations standards.
Culver's: Operates fast-casual restaurants specializing in burgers and frozen custard.
Friendly, dependable team player with good communication and organizational skills; kitchen experience preferred but not required; on-the-job training provided.
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
Prepare and cook menu items to standards, maintain food safety and sanitation, assist with inventory, operate kitchen equipment, and collaborate with team members.
Previous restaurant/kitchen experience and leadership ability; high school diploma or GED; food safety training and ability to work openings/closings, weekends, nights; able to lift 25–50 lb and coach team members.
Comer Education Campus: Provides educational and career development programs for Chicago youth.
High school diploma, prior food service experience, knowledge of food safety/HACCP, supervisory experience preferred, ability to obtain Food Handler Certification, strong organization and communication.
Chick-fil-A: Fast-food chain specializing in chicken sandwiches and hospitality services.
Requires age 16 or older, ability to multitask, communicate effectively, stand and perform physical tasks for extended periods, work in a fast-paced team environment, and maintain a dependable work ethic.
Pequod's Pizza: Operates full-service pizza restaurants in the Chicago area.
Experience in high-volume kitchens preferred; ability to prepare food, operate kitchen equipment, follow food safety, work evenings/weekends; Food Handlers certification or willingness to obtain.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
No prior experience required; perform deli and food preparation, lift 25+ pounds, work in varied temperatures, deliver customer service, follow food-safety procedures.
Home Run Inn: Operates a pizza restaurant chain and manufactures frozen pizzas.
3+ YOE3+ years kitchen management experience, knowledge of food safety and inventory management, ability to coach teams, lift and stand for long periods, and Food Handler certification within 30 days.
Casey'sNASDAQ: CASY: Operates a chain of convenience stores selling fuel and food.
Lead and train kitchen team, manage inventory and food safety, deliver positive guest experience, adapt in fast-paced environment, and maintain operational standards.
Crate and Barrel: Retails furniture, kitchenware, and home decor products.
1+ YOE1+ year of customer service or retail leadership experience; strong communication, organization, time management, problem-solving, sales, coaching, and performance management skills; Microsoft Office and Google applications experience.
Microsoft Office, Google applications, computer systems, tablet devices
Curion: Provides consumer product testing and sensory research services.
Reliable, organized team player with basic computer skills, able to lift up to 25 lbs and walk/stand for majority of shift; comfortable in fast-paced, hands-on environment. ServSafe certificate is a bonus.