361 kitchen team jobs at 98 companies in Dallas, TX
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Kitchen Team
Fort Worth, Texas, United States
OnsiteFull Time, Part Time
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Friendly team player; may require Food Handler certification; able to lift up to 50 lbs, stand for long periods, and work in a fast-paced kitchen environment.
Chick-fil-A: Operates a chain of quick-service chicken restaurants.
Kitchen experience preferred but not required; requires a positive attitude, customer-service orientation, communication skills, procedural adherence, and ability to bend, twist, and lift over 20 pounds.
Tiff's Treats: Delivers warm, freshly baked cookies and brownies.
Able to lift up to 50 lbs, stand/walk for long periods, follow written and verbal instructions in a busy kitchen; availability for weekdays, weekends and peak holiday days.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
No prior experience required; customer service, food preparation, and food safety practices; ability to lift 25+ pounds; willing to work varied temperatures.
Mo_tex Burgers: Operates a fast-food restaurant franchise specializing in burgers and custard.
Team player with strong work ethic, attention to detail, hands-on maintenance ability, and commitment to safety, cleanliness, and excellence in a fast-paced restaurant environment.
Grimaldi's Pizzeria: Operates a chain of coal-fired brick oven pizzerias.
2+ YOERequires 2+ years as a kitchen supervisor or manager, plus knowledge of needs assessment, quality and safety standards, staffing, resource allocation, production, and team coordination.
Elevate Entertainment Group: Operates destinations featuring movie theaters, bowling, and dining.
3+ YOEManage kitchen operations and team; 3+ years F&B management; Manager ServSafe and state alcohol certification; ability to lift 50 lbs; bilingual Spanish/English; availability nights, weekends, and holidays.
Mendocino Farms: Fast-casual restaurant chain serving creative sandwiches and salads.
Seeking personable kitchen team members with a hospitable attitude, strong desire to help people, customer connection skills, and flexible availability for nights, weekends, and holidays.
Ram-Z Restaurant Group: Operates a portfolio of franchised fast-casual and quick-service restaurants.
Must be 16+, able to stand long periods and lift up to 30 lbs, dependable, team-oriented, willing to learn; prior restaurant experience a plus but not required.
Peachtree Group: Invests in and manages hospitality and commercial real estate assets.
3+ YOE3+ MgmtRequires 3+ years of progressive culinary experience with supervisory or management responsibility, food-cost and inventory expertise, team leadership, Microsoft Office proficiency, and food-protection certification or ability to obtain it.
Microsoft Office, FIFO, HACCP, point-of-sale systems, scheduling systems
CinemarkNYSE: CNK: Operates movie theaters and entertainment venues for public viewing.
Must be at least 16, complete required food-handling training, communicate effectively in English, provide excellent guest service, follow directions, work independently and in teams, and lift up to 50 pounds.
Sara's Market & Bakery: Operates a specialty Mediterranean grocery store and pita bakery.
4+ YOE4+ years kitchen leadership; culinary skills, food safety, inventory and cost management; team training and scheduling; availability for weekends/evenings/holidays.
Dog Haus: Operates a craft casual gourmet hot dog restaurant chain.
Must be 18+, Food Handler certification (or willingness to obtain), ability to stand for extended periods and lift/carry up to 40 lbs, flexible schedule with weekend availability; prior prep/line cook experience preferred but not required.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
1+ YOE1 year related experience required; assist supervisors, train and support team members, perform quality assurance, and interact appropriately with patients and customers.