Electrical Engineer (Data Centers) - Conshohocken, Pennsylvania, United States
Columbus or Austin or Arlington or Boston or Atlanta or San Francisco or Houston or Miami or Chicago or Charlotte or Baton Rouge or Birmingham or Nashville or Little Rock or Saint Louis or Indianapolis or New York or Las Vegas or Douglas or Albuquerque or Centennial or Boise or Denver
$67k-$117k/yrHybridFull Time
JacobsNYSE: J: Global provider of professional engineering and technical services.
1+ YOEBachelor's degree in electrical engineering; 1+ years of design experience; knowledge of industrial facility design; Revit/BIM knowledge; NFPA 70 preferred; strong communication skills.
Presbyterian Medical Services: Provides community healthcare, education, and social services in New Mexi.
2+ YOEHigh school diploma; 2 years AR/billing/collections experience; knowledge of automated business apps; data entry; Medicare/Medicaid/third-party insurance knowledge preferred.
Microsoft Word, Microsoft Excel, Database Management
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Proven sous/exec sous/kitchen manager experience in high-volume upscale restaurants, culinary and wine knowledge, team development skills, knowledge of operational systems, and stable upward career progression.
Hunt Military Communities: Manages and maintains privatized housing communities for military families.
1+ YOE1+ years building maintenance experience; high school diploma/GED; knowledge of HVAC, plumbing, electrical, carpentry; able to lift 50+ lbs; valid in-state driver's license; basic computer and safety knowledge.
Ardent HealthNYSE: ARDT: Operates hospitals and healthcare facilities across the United States.
1+ YOEAssociate degree in Radiologic Sciences or accredited program, ARRT and NM radiologic technologist certificate, BLS within 14 days of hire, 1 year related experience, basic computer knowledge, and knowledge of anatomy, physiology, and radiation safety.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven sous chef, executive sous chef, or kitchen manager experience in high-volume upscale restaurants; strong culinary and wine knowledge; team development skills; knowledge of kitchen systems and processes; stable upward career progression.
Total Management Systems: Operates and develops franchised hotel properties in New Mexi.
2+ YOE1+ Mgmt2-3 years hotel experience, including 1+ year in leadership; strong front desk operations knowledge; hotel accounting/audit knowledge; excellent communication and guest service; proficient in Microsoft Office and hotel PMS; flexible schedule.