Point Blank Enterprises: Designs and manufactures body armor and tactical protective equipment.
Ability to read and verify orders, correct errors, process and prioritize orders, generate labels, organize materials, and follow safety and quality standards.
CostcoNASDAQ: COST: Operates a global chain of membership-only warehouse clubs.
Preparing, packaging and labeling deli foods, following sanitation and safety standards, operating rotisserie and kitchen equipment, cleaning and restocking, and providing member service.
Hospitality Ventures Management Group: A hotel management offering career growth across a nationwide portfolio.
Hospitality experience is a plus; requires literacy to read product labels, guest communication skills, physical mobility, flexible availability, and U.S. work eligibility.
The Cook & Boardman Group: Distributes architectural doors and provides integrated security solutions.
Load, pick, pack, and ship orders; pull inventory; operate and maintain warehouse equipment; ensure accuracy of labels and records; maintain safety and cleanliness.
Hospitality Ventures Management Group: A hotel offering guest accommodations, breakfast services, and hospitality experiences.
Requires sufficient literacy to read product labels, communicate with guests, perform physical tasks, and work flexible schedules including evenings, weekends, and holidays.
Mount Sinai Medical Center: Private independent not-for-profit teaching hospital in South Florida.
Handling, labeling, and routing specimens; maintaining inventory; cleaning and documenting equipment; telephone and communication; high school diploma; previous hospital or lab experience preferred.
Encompass Onsite: A provider of building cleaning and maintenance services delivering campus janitorial and housekeeping solutions.
Perform campus cleaning and disinfection, restock supplies, lift/move up to 50 lbs, follow safety and chemical labeling procedures, and communicate in English and Spanish.
SyscoNYSE: SYY: Distributes food and supplies to the foodservice industry.
Responsibilities include icing fish orders, assisting production lines, boxing and weighing seafood, recording labels, completing work orders, and supporting seafood preparation.
Hospitality Ventures Management Group: Operates and manages a portfolio of hotels and resorts.
Requires sufficient education or literacy to read product labels and communicate with guests, physical ability to perform job tasks, and flexible availability including evenings, weekends, and holidays.
Peak Technologies: Provider of supply chain mobility and data capture solutions.
High school diploma or equivalent; warehouse, logistics, or technical experience preferred. Requires equipment, labeling, scanning, data entry, communication, lifting, and technical instruction skills.
barcode scanners, handheld devices, label printers, pallet jacks, warehouse management systems (WMS), Microsoft Office, Microsoft Excel, Microsoft Word, CRM
The Chefs' WarehouseNASDAQ: CHEF: Supplies specialty food and ingredients to fine dining restaurants.
Operates packaging machines to vacuum-seal, weigh, label, and box meat/seafood; work in refrigerated environment; basic math and reading skills; HS/GED preferred.
Larkin Community Hospital: Operates teaching hospitals providing acute and behavioral healthcare services.
Phlebotomy technician certification, infection control knowledge, effective communication, BLS from the American Heart Association, and ability to collect, label, document, and handle blood specimens.
hospital information system, electronic health record systems
Oldcastle BuildingEnvelope: Manufacturer and distributor of architectural glass and glazing systems.
Moving and handling glass/metal products, reading labels and paperwork, wearing PPE, lifting up to 75 lbs, standing up to 10 hours, manufacturing experience preferred.