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4 lead kitchen jobs at 4 companies in Bloomington, IL

1mo
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Kitchen Manager
East Peoria, Illinois, United States
$20-$22/hr OnsiteFull Time
Brienzo's Pizza + Bar
Brienzo's Pizza + Bar: Locally owned restaurant serving pizza, craft cocktails, and casual dining.
Proven kitchen manager or lead chef experience, food safety certification (food manager and SafeServ), high school diploma or equivalent, strong leadership and communication, inventory and ordering skills, weekend availability.
RSTU
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Kitchen Manager -Beck's Chillicothe
Chillicothe, Illinois, United States
$18-$22/hr OnsiteFull Time
Beck's
Beck's: Operates convenience stores, gas stations, and car washes in Illinois.
Lead kitchen operations, prepare quality food, manage inventory and staffing, maintain food safety, train and coach staff, basic computer skills; high school diploma/GED preferred; food safety certification preferred.
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Cook
Monticello, Illinois, United States
$18-$23/hr OnsiteFull Time
Kirby Medical Center
Kirby Medical Center: Independent hospital providing inpatient, outpatient, and emergency medical care.
High school diploma or equivalent required; ServSafe, allergen, and food handler certifications required; ability to lead and train kitchen staff, perform knife skills, recipe editing, costing and forecasting.
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EXECUTIVE CHEF- NORMAL, IL
Normal or Bloomington
$100k-$120k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Oversee all culinary functions for a dining account, manage cost controls and inventory, plan and create menus, lead kitchen associates; culinary degree preferred; 3–5 years culinary management and high-volume catering experience preferred.
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