13 lead kitchen jobs at 6 companies in Gatesville, NC
3w
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Kitchen Manager (Floater)
Gaston, North Carolina, United States
$18/hr OnsiteFull Time
ServSafe certification required, high school diploma, prior kitchen manager or lead experience preferred, ability to lift 50 lbs, reliable transportation, pass background check and MVR, POS experience preferred.
1mo
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ASST KITCHEN MANAGER
Suffolk, Virginia, United States
OnsiteFull Time
Manage restaurant operations, train and lead staff, ensure food quality, sanitation, cash control, scheduling, and regulatory compliance.
1mo
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Shift Lead - 0544
Norfolk, Virginia, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); ability to lead shifts, coach staff, perform POS and basic math, work in busy kitchen, and maintain safety and cleanliness.
1mo
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Shift Lead - 0082
Chesapeake, Virginia, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience preferred, leadership preferred; strong communication, basic math, POS comfort; ability to lift and work in a busy kitchen; food safety/ServSafe preferred.
POS systems
1mo
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Shift Lead - 0055
Virginia Beach, Virginia, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); strong communication, basic math, POS comfort, ability to work in fast-paced kitchen environment; food safety certification preferred.
1mo
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Shift Lead - 0075
Virginia Beach, Virginia, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant or retail experience preferred; leadership or supervisory experience desired. Must be comfortable using POS systems, handling cash, coaching staff, and making decisions in a fast-paced kitchen environment.
POS
1mo
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Shift Lead - 0563
Virginia Beach, Virginia, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); strong communication, basic math, POS comfort, ability to work in a fast-paced kitchen and lift supplies; food safety certification preferred.
2w
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Lead Cook
Chesapeake, Virginia, United States
$20-$23/hr OnsitePart Time
3+ YOEMinimum 3 years operational kitchen experience, high school diploma, ability to lead and train staff, maintain sanitation, follow food safety and alcohol service programs, and perform physical tasks.
1mo
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Food Service Worker Lead - POD Market - ODU - ODU - POD Market
Norfolk, Virginia, United States
$20/hr OnsiteFull Time
Lead food preparation and service, follow recipes and safety procedures, supervise line staff, maintain sanitation and temperature logs, and perform physical kitchen tasks.
1mo
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Food Service Worker Lead - Concessions - ODU - Ted Constant Convocation Ctr
Norfolk, Virginia, United States
$20/hr OnsiteFull Time
Lead food preparation and service, supervise line staff, maintain food safety and temperature logs, ServeSafe certification, ability to lift and work in hot/noisy kitchen environments.
1mo
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Cook 1 (Lead Cook) - Banquets, Hilton Norfolk The Main
Norfolk, Virginia, United States
OnsiteFull Time
2+ YOEHigh school or equivalent, minimum 2 years culinary experience in high-volume kitchens, ability to read/write English, basic math for portioning, and ability to train and supervise kitchen staff.
1mo
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Lead Cook - 757 Drop - ODU - Old Dominion Univ. (ODU)
Norfolk, Virginia, United States
OnsiteFull Time
Experience as a cook required; food safety certification required; ability to supervise staff, follow recipes, operate kitchen equipment, and maintain sanitation and food safety standards.
1mo
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Food Service Worker Lead - Webb Catering - ODU - Old Dominion Univ. (ODU)
Norfolk, Virginia, United States
$20/hr OnsiteFull Time
ServeSafe certification, strong customer service and leadership, ability to lift and perform physical kitchen tasks, follow written/verbal instructions; food service experience preferred.