20 lead kitchen jobs at 15 companies in Spring Lake, NC

1mo
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KITCHEN MANAGER
Fayetteville, North Carolina, United States
OnsiteFull Time
Metro Diner
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Oversee restaurant operations including staffing, scheduling, training, cash control, food quality, sanitation, and regulatory compliance; ability to recommend hiring/termination and lead teams.
1mo
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Crumbl Shift Lead
Raleigh, North Carolina, United States
$13/hr OnsitePart Time
Crumbl
Crumbl: Retail bakery chain specializing in fresh gourmet cookies.
Responsible for cookie production and directing bakers; customer service, operating kitchen equipment, maintaining cleanliness; no prior baking experience required; part-time availability.
oven, scales, food processor
1mo
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Shift Lead - 0202
Fayetteville, North Carolina, United States
$16/hr OnsitePart Time
Five Guys
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); comfortable with POS and basic math; ability to lift and work in a busy kitchen; food safety (ServSafe) preferred.
POS
2d
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Dishroom Lead
Holly Springs, North Carolina, United States
$17/hr OnsiteFull Time
Sodexo
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
1+ YOE1+ year related experience, ability to maintain and clean kitchen areas, lead and direct employees, and possess a valid driver’s license.
2d
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Little Caesars QSR Lead Representative
Vass, North Carolina, United States
OnsiteFull Time
Circle K
Circle KToronto Stock Exchange: ATD: Operates a chain of convenience stores and fuel stations.
Supervise shift operations, coach team members, ensure food safety and product quality, handle cash and end-of-shift paperwork, meet physical demands including lifting up to 50+ lb, and work in hot/cold kitchen environments.
3mo
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BOH Team Lead
Raleigh, North Carolina, United States
OnsiteFull Time
Drive Shack
Drive ShackOTC: GLFE: Operates golf entertainment venues with dining and gaming.
Prior lead/kitchen management experience, strong culinary knowledge, food safety and sanitation competence, excellent interpersonal and organizational skills, ability to work extended hours and lift up to 50 lbs.
Microsoft Office, Point of Sale
1mo
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Framework Developer Lead
Houston or Charlotte or Cedar Rapids or Tampa or Raleigh or Dallas
OnsiteFull Time
CliftonLarsonAllen
CliftonLarsonAllen: Professional services firm providing audit, tax, and consulting services.
5+ YOE5+ years relevant experience; lead framework architecture and development, mentor developers, ensure CI/CD, containerization, cloud and tooling best practices. Bachelor's degree preferred or equivalent experience.
Git, command line interface, Bash, PowerShell, YAML, Python, JavaScript/TypeScript, C#, AWS, Azure, GC, Azure Pipelines, GitHub Actions, Jenkin, Docker, Kubernetes, Terraform, Ansible, Chef, Puppet, Azure Boards, Jira, GitLab Issues
5d
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Infrastructure and Platform Team Lead
Raleigh, North Carolina, United States
HybridFull Time
VectorVMS
VectorVMS: Provides software to manage and automate contingent workforce programs.
5+ YOE5+ years in infrastructure/systems/platform engineering, experience leading/mentoring engineers, Azure/private cloud and AWS exposure, Windows Server and Linux administration, networking (F5 BIG-IP, DNS, DHCP, Active Directory), security and compliance experience, production HA operations.
Azure, AWS, Windows Server, Linux, Active Directory, DNS, DHCP, F5 BIG-IP, VMWare, Terraform, Ansible, Chef, Puppet, Kubernetes, Azure Key Vault, HashiCorp Vault
1w
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Lead Cook - Temporary
Raleigh, North Carolina, United States
$17/hr OnsiteTemporary
North Carolina State University
North Carolina State University: A public research university providing undergraduate and graduate education.
2+ YOEPrepare food to standardized recipes, guide line cooks, maintain food safety and sanitation, lift up to 60 lbs, and work varied shifts in a high-volume kitchen.
1w
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Lead Cook-Carolina-Full Time
Pinehurst, North Carolina, United States
OnsiteFull Time
Pinehurst
Pinehurst: Historic luxury golf resort offering lodging and recreation.
2+ YOE2+ years experience preferred, high school diploma/GED, supervisory experience preferred; food safety, equipment operation, and kitchen supervision skills.
3w
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Software Engineer IV (Technical Lead) - HYBRID Preferred (Raleigh or Jersey City) OR REMOTE
Jersey City or Raleigh or Pennsylvania or Maryland or New York or Vermont or New Jersey or Virginia or North Carolina or South Carolina
$115k-$180k/yr HybridFull Time
Arch Capital Group
Arch Capital GroupNASDAQ: ACGL: Global provider of specialty insurance, reinsurance and mortgage insurance.
8+ YOE8+ years software engineering experience, technical lead experience, strong Java/.NET/JS stack expertise, enterprise DB and CI/CD familiarity, Agile experience, excellent communication and mentoring skills.
Java, .NET, C#, SQL, JavaScript, HTML, CSS, Oracle, SQL Server, PostgreSQL, MongoDB, Redis, Memcached, Angular, RxJS, Node.js, ReactJS, Webpack, HTML5, Bootstrap, jQuery, Jenkins, Octopus Deploy, Chef, Puppet, Salt, TypeScript, Windows, IIS, Linux, Tomcat, JBoss, T-SQL, SSIS, PL/SQL, Shell scripting, Docker, Kubernetes
2mo
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Sous Chef
Raleigh, North Carolina, United States
OnsiteFull Time
PruittHealth
PruittHealth: Provides post-acute healthcare, senior living, and hospice services.
Lead kitchen operations, train staff, ensure safety and quality in a high-end, cook-from-scratch kitchen.
2mo
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ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Cary)
Raleigh, North Carolina, United States
$85k-$120k/yr OnsiteFull Time
Rocket Farm Restaurants
Rocket Farm Restaurants: Hospitality group operating diverse chef-driven restaurant concepts in the Southeast.
10+ YOELeads kitchen operations; 10+ years culinary experience with 5+ years in senior management; DOE up to $120K with quarterly bonus.
2mo
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Sous Chef
Raleigh, North Carolina, United States
OnsiteFull Time
PruittHealth
PruittHealth: Provider of post-acute healthcare and senior living services.
Lead a high-end scratch kitchen, manage operations, train staff, ensure safety and quality in a fast-paced upscale environment.
culinary equipment, mise en place systems, food safety protocols
1mo
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Culinary Manager
Fayetteville, North Carolina, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual seafood dining restaurant chain serving fresh fish.
3+ YOEMinimum 3 years restaurant management experience, availability for flexible schedules, ability to lead kitchen staff, ensure food quality/safety, and comply with operational standards; must be 21+ and authorized to work in the US.
2d
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Food Production Associate-FT
Raleigh, North Carolina, United States
OnsiteFull Time
Duke Health
Duke Health: Provides comprehensive medical care, clinical research, and health education.
1+ YOEPrepare and assemble large quantities of food for hospital cafeterias and patient service; operate and maintain kitchen equipment; follow recipes and safe food handling; Level I:1 year experience; Level II:2 years and lead duties.