31 lead recruiter jobs at 6 companies in Greenbrier, AR

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Assistant Manager
Little Rock, Arkansas, United States
$14-$17/hr OnsiteFull Time
Flynn Group
Flynn Group: Operates large-scale restaurant and fitness center franchises.
Lead and motivate a restaurant team, recruit and train staff, and support store operations to deliver excellent customer service.
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Restaurant General Manager
Maumelle or North Little Rock
OnsiteFull Time
KMAC Enterprises
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Leads restaurant operations, recruits and develops employees, manages profit and loss, grows sales, and follows brand standards.
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Account Manager
Little Rock, Arkansas, United States
OnsiteFull Time
United Allergy Services
United Allergy Services: Turnkey allergy testing and immunotherapy services for medical practices.
Manage clinic operations and staff, drive productivity and revenue, lead process improvement, handle escalations, recruit and train CAS staff, and communicate with providers.
1w
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Area Representative
Cabot, Arkansas, United States
FieldPart Time
Fellowship of Christian Athletes
Fellowship of Christian Athletes: Provides Christian ministry and mentorship to athletes and coaches.
Leads Christian ministry across sports environments, recruits and develops volunteers, mentors coaches and athletes, manages finances, and follows FCA biblical standards and policies.
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Financial Center Manager III
Bryant, Arkansas, United States
OnsiteFull Time
Simmons Bank
Simmons BankNasdaq: SFNC: Provides retail and commercial banking and financial services.
2+ YOE2+ MgmtLead branch sales and operations, recruit and develop staff, grow loans and deposits, maintain compliance; requires HS diploma/GED, NMLS registration (or obtain after hire), and 2+ years management experience.
Microsoft Office, social media platforms
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General Manager
Bryant, Arkansas, United States
OnsiteFull Time
Flis Enterprises
Flis Enterprises: Operates Burger King restaurant franchises in Central Arkansas.
Lead restaurant operations for a single unit, manage P&L, recruit and coach staff, ensure food safety and compliance; high school diploma, leadership experience, ServSafe training, strong English and math skills.

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