Goode Company: Operates multiple restaurant concepts and a food e-commerce business.
Food Handler certification required; previous line cook experience preferred; strong cooking, knife and FIFO skills; ability to stand long periods and lift 50 lbs; flexible availability including nights, weekends, and holidays.
Landry's: Operates a global portfolio of restaurants, casinos, and entertainment destinations.
1+ YOERequires at least one year of line cook experience, a guest-first attitude, teamwork, passion for food, and comfort working in a fast-paced environment.
Landry's: Operates a global portfolio of restaurants, hotels, and casinos.
1+ YOERequires at least one year of line cook experience, a guest-first attitude, teamwork, passion for food, and comfort working in a fast-paced environment.
Landry's: Operates a global portfolio of restaurants, casinos, and hotels.
1+ YOEAt least one year of line cook experience, teamwork, guest-first service, passion for food, and comfort working in a fast-paced restaurant environment.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOERequires at least one year of line cook experience, a guest-first attitude, teamwork, passion for food, and comfort working in a fast-paced environment.
Noble 33: Operates a portfolio of luxury fine-dining restaurant brands.
2+ YOEMinimum 2 years of prep or line cook experience in high-volume fine dining; knowledge of basic cooking, plating, and knife skills; night and weekend availability; ability to stand and lift, push, or pull up to 35 lbs.
Landry's: Operates a portfolio of dining, hospitality, and entertainment brands.
1+ YOERequires at least one year of line cook experience, teamwork, a guest-first attitude, passion for quality food, and ability to work in a fast-paced environment.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
0+ YOELine cook role requiring food preparation, adherence to safety and sanitation policies, ability to work days, nights and weekends, prior kitchen experience preferred but not required.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
1+ YOEPrevious line/prep cook experience, strong knife skills, food safety knowledge, ability to stand long periods and lift 50 lbs, availability for nights/weekends/holidays.
The Kebab Shop: Operates a chain of Mediterranean fast-casual restaurants.
Previous line cook or similar kitchen experience, food preparation and kitchen equipment knowledge, food safety awareness, multitasking ability, and capacity to stand for extended periods and lift moderate weights.