7,267 maintainer jobs at 1,773 companies in South Gate, CA
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Signal Maintainers
Rancho Cucamonga, California, United States
$60/hrFieldFull Time
Herzog: Provides rail and civil infrastructure construction and maintenance services.
High school diploma or equivalent, valid driver's license, ability to perform demanding outdoor rail signal maintenance, interpret schematics, meet safety requirements, and pass DOT medical, background, motor vehicle, and drug screening.
AccorEuronext Paris: AC: Operates a global network of diverse hospitality brands.
Maintain kitchen and back-of-house cleanliness, operate and maintain pot-washing machinery, follow health department and departmental hygiene standards.
SafeStreets: Provides professional installation of ADT-monitored home security systems.
Install, program, maintain, and repair security alarm systems; educate customers on products; complete paperwork; maintain inventory; travel up to 30%.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous food production experience required; follow HACCP and safety procedures; operate and maintain kitchen equipment; maintain cleanliness and portion control.
StrykerNYSE: SYK: Manufactures medical devices and equipment for healthcare providers.
Provide clinical surgical support, manage and maintain surgical equipment, troubleshoot devices, support rotating/on-call shifts, and maintain account credentialing.
Brand Representative - Plaza West Covina, Hollister
West Covina, California, United States
$17/hrOnsitePart Time
Abercrombie & FitchNYSE: ANF: Global specialty retailer of casual apparel and accessories.
Provide warm customer service, maintain store presentation, process purchases, and support online orders; thrive in a dynamic environment and maintain consistent attendance.
MorningStar Senior Living: Operates senior living, assisted living, and memory care communities.
Operate and maintain dish machine, wash/sort/store dishes, maintain dietary area cleanliness; previous dietary experience in a healthcare facility preferred.
Brink'sNYSE: BCO: Provider of secure logistics and global cash management services.
Maintaining building safety and security, controlling access and verifying identification, monitoring CCTV, scanning personnel, maintaining radio communication, and completing daily reports.
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Preparing garnishes and juices, stocking bar supplies, moving and maintaining kegs/taps, assisting inventory, maintaining cleanliness, and complying with health and alcohol regulations.
Noble House Hotels & Resorts: Operates and manages a portfolio of luxury boutique hotels.
Ability to maintain guest room cleanliness, lift/push moderate weight, communicate with guests, work in fast-paced hospitality environments, and maintain flexible availability.
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Follow recipes and procedures, maintain food quality and sanitation, assist with receiving and inventory, maintain equipment temperatures, and perform station opening/closing and side work.
Austin Powder: Global manufacturer of industrial explosives and blasting solutions.
Inspect, maintain, troubleshoot, and repair fleet equipment and vehicles; maintain records, order parts, perform regulatory-compliant repairs, and support operators and maintenance personnel.
Chuze Fitness: Operates fitness centers offering gym facilities and group classes.
Lead high-intensity group classes, maintain current instructor credentials, English fluency, able to lift 50lbs, maintain facility standards and complete onboarding.
TriSpan: Private equity firm investing in and scaling global restaurant brands.
2+ YOEPrepare and cook menu items to standards, maintain food safety and portion control, assist with prep, monitor inventory, work under pressure, and maintain flexible hours.
Sunrise Senior Living: Provides assisted living, memory care, and nursing services.
Prepare and serve meals per standardized recipes and dietary requirements, maintain food safety and sanitation, record production and temperatures, and maintain kitchen cleanliness and equipment logs.