3mo
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Food Champion
Amarillo, Texas, United States
$7-$14/hr OnsiteFull Time
Describe preparing menu items, safety/quality standards, teamwork, and effective communication.
3mo
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Service Champion
Amarillo, Texas, United States
$7-$14/hr OnsiteFull Time
Knowledge of menu items, strong communication, teamwork, safety standards, and ability to maintain clean, organized workstations.
3mo
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Food Champion
Amarillo, Texas, United States
$7-$14/hr OnsiteAll Commitments Available
Team Member responsible for food preparation, menu knowledge, quality, cleanliness, safety, and customer service; strong communication and teamwork required.
2w
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Cook
Amarillo, Texas, United States
$12/hr OnsiteFull Time, Part Time
Prepare and cook menu items to company recipes, maintain food safety and cleanliness, work efficiently in a fast-paced team environment.
2mo
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Server
Amarillo, Texas, United States
OnsiteAll Commitments Available
Guest service experience preferred; strong menu knowledge; teamwork; friendly communication; able to deliver accurate orders and attentive service.
3mo
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Food Champion
Borger, Texas, United States
$7-$14/hr OnsiteFull Time
Entry-level team member with strong communication, menu knowledge, safety and quality awareness; ability to work in a fast-paced kitchen/drive-thru.”
3w
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Cafeteria Manager
Amarillo, Texas, United States
OnsiteFull Time
Prepare and serve food to meet menu requirements, maintain food production quality, sanitation, and safety; supervisory and commercial food preparation experience preferred.
3mo
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Service Champion
Amarillo, Texas, United States
$7-$14/hr OnsiteAll Commitments Available
Restaurant team member with strong menu knowledge, communication, teamwork, safety/quality standards, and cleanliness; ability to handle drive-thru operations and customer service.
2mo
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Cook
Pampa, Texas, United States
OnsiteFull Time, Part Time
Ability to prepare and cook menu items, work irregular hours including nights/weekends/holidays, follow directions, communicate effectively, and maintain cleanliness and hygiene.
5d
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Dietary Cook
Amarillo, Texas, United States
OnsiteFull Time
Prepare meals from standardized recipes, follow menus, maintain sanitation, manage ingredients, perform physical food-prep tasks, and ensure timely service.
2mo
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Food Service Worker-Part-time
Amarillo, Texas, United States
OnsitePart Time
Prepare and serve menu items, maintain food safety and sanitation, operate kitchen equipment, perform cashier and recordkeeping tasks, and follow portion control and storage procedures.
3mo
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Service Champion
Amarillo, Texas, United States
$7-$14/hr OnsiteFull Time, Part Time
Pay range $7.24-$13.50 per hour; non-exempt; operates in Operations; multi-location job; must prepare menu items, communicate, maintain cleanliness and safety.
3mo
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Food Service Worker-Substitute
Amarillo, Texas, United States
OnsiteTemporary
Prepare and serve food per menu and recipes, follow sanitation and safety procedures, operate kitchen equipment, perform cashier and recordkeeping tasks, and perform moderate physical labor.
2w
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Chef de Cuisine - Caprock
Pampa, Texas, United States
$55k-$70k/yr OnsiteFull Time
2+ YOE2–3 years culinary/kitchen leadership experience, post‑high‑school education or equivalent, culinary knowledge, people management, food safety and sanitation, menu and production oversight.
1d
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Cook
Amarillo, Texas, United States
$15-$21/hr OnsiteFull Time
1+ YOEHigh school diploma, 1 year cook/prep experience, state safe food handling certification if required, ability to prepare menu items, follow recipes, and maintain sanitary kitchen conditions.
1mo
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Cook - Workforce Dining | Pampa, Texas | $20/Hour (Pampa, TX, US, 79065)
Pampa or Texas
$20/hr OnsiteFull Time
Previous cook experience required; must follow food safety and sanitation, prepare menu items per recipes, operate kitchen equipment, stand for extended periods, lift and perform physical tasks, and have reliable transportation to a remote worksite.
1mo
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Café Line Cook
Amarillo, Texas, United States
$15-$23/hr OnsitePart Time
1+ YOEHigh School diploma/GED, Food Handler Certificate, 1+ year cooking experience in food service; ability to prep menu items, maintain sanitation, multi-task, provide customer service, lift and stand for long periods, and work a flexible schedule.