2,072 nutrition services manager jobs at 978 companies in United States
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Nutrition Services Manager
Marion, Ohio, United States
OnsiteFull Time
5+ YOE2+ MgmtBachelor's degree in Food Service Management or related field, or five years of food service experience; two years of leadership experience preferred. Requires nutrition operations and staff management expertise.
HACCP, Quality Control, Performance Improvement
3w
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Nutrition Services Manager
Marion, Ohio, United States
OnsiteFull Time
5+ YOE2+ MgmtManage and supervise nutrition services operations, fiscal performance, staffing, quality improvement, food procurement and safety (HACCP). Bachelor's in Food Service Management or 5 years food service experience; 2 years leadership preferred.
1mo
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Manager | Nutrition Services
Hayward, Wisconsin, United States
OnsiteFull Time
3+ YOE3+ MgmtCulinary or dietetic degree required, minimum 3 years food service management/Executive Chef experience, knowledge of nutrition, menu planning, food safety, and proven leadership skills.
2w
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Nutrition Services Manager
Simsbury, Connecticut, United States
$27/hr OnsiteFull Time
Knowledge of nutrition, quantity food preparation, institutional equipment, sanitation, recordkeeping, and financial management; computer knowledge and physical stamina required. ServSafe certification is preferred.
3w
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MANAGER- NUTRITION & FOOD SERVICES
Stanley, Wisconsin, United States
OnsiteFull Time
3+ YOE3+ MgmtOversee nutrition services; requires food service sanitation and food manager certification (or RD), three+ years leadership in nutrition services, knowledge of nutritional standards and regulatory compliance.
3w
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Nutrition Services Manager
Dallas, Texas, United States
OnsiteFull Time
Bachelor's in Nutrition, RD/RDN credential, LD as required by Texas, accredited dietetic internship completion; experience with group education and wellness programming preferred; technology proficiency.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, EatLove, InBody
2mo
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Manager, Nutrition Services (Hybrid)
Miami, Florida, United States
HybridFull Time
3+ YOEBachelor’s in nutrition/dietetics, state LDN licensure, RD/RDN (CDR), relevant certification (CSO/CNSC preferred), minimum 3 years relevant experience with leadership and oncology nutrition experience preferred.
3w
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Nutrition Services Manager
Sykesville, Maryland, United States
$64k-$98k/yr OnsiteFull Time
1+ YOECDM or DTR required, management/clinical experience preferred, responsible for coordinating individualized meal service and supervising diet aide staff in assisted living and skilled nursing.
2mo
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Nutrition Services Manager
Lutz, Florida, United States
OnsiteFull Time
3+ YOE3+ MgmtThree years supervisory experience in healthcare food service; Certified Dietary Manager or Dietetic Technician registration; associate degree preferred; HACCP knowledge; strong communication and leadership skills.
4d
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Nutrition Services Operations Manager
Montebello, California, United States
$6k-$8k/mo OnsiteFull Time
2+ YOEBachelor's degree in nutrition, dietetics, public health, administration, or related field; 2 years of progressively responsible instructional food service experience; California driver's license; Food Safety Manager certificate required during probation.
nutritional database, food tracking systems, inventory systems, computerized student accountability systems, computer, printer, cash register
3mo
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Nutrition Services Manager
Rock Springs, Wyoming, United States
$19-$20/hr OnsitePart Time
2+ YOEPart Time, up to 29 hours/week; 9 months/year. Supervisory role; 2+ years institutional food service; HS diploma or equivalent; Class C driver’s license.
Computer, Printer, Dishwasher, Ovens, Steam table, Kitchen utensils—manual and electric
4w
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Nutrition Services Manager
Phoenix, Arizona, United States
$18-$22/hr OnsiteFull Time
3+ YOEHigh school diploma/GED, 3 years school food service experience including 1 year lead experience (or equivalent); Food Handlers Permit; AFSA certification within 3 years of placement.
2mo
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MANAGER- NUTRITION & FOOD SERVICES
Stanley or Medford or Chippewa Falls
OnsiteFull Time
3+ MgmtRequires 3+ years leadership in nutrition services, associates degree in a related field (bachelor's preferred), food service sanitation and food manager certification (or within 6 months) or RD, and experience managing department operations.
3w
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Nutrition Services Manager
San Antonio, Texas, United States
OnsiteFull Time
3+ YOEBachelors in dietetics or related field required; 3-5 years food service experience; USDA/CACFP knowledge; RD/licensed nutritionist preferred; strong MS Office and Adobe skills; valid driver’s license, clean driving record, and reliable transportation; travel up to 50%.
Microsoft Outlook, Microsoft Word, PowerPoint, Microsoft Excel, Adobe Acrobat
5d
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Nutrition Services Assistant
Colorado Springs, Colorado, United States
$18-$22/hr OnsitePart Time, Seasonal
Part-time nutrition services support role reporting to a Kitchen Manager at Banning Lewis Preparatory Academy; relevant experience determines starting pay.
2w
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School Nutrition Services Manager
Mount Prospect, Illinois, United States
$56k-$70k/yr OnsiteFull Time
5+ YOEManage school food service operations, supervise staff, control food and labor costs, maintain sanitation per HACCP and health codes, and coordinate catering and summer programs.
Microsoft Office, RIVS (Interview stream)
1mo
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Nutrition Services Manager
Independence, Missouri, United States
OnsiteFull Time
High school diploma/GED, food handler permit, basic math and computer skills, ability to lift 50 lbs and stand for long periods, HACCP/food safety knowledge, ability to interact with students and follow protocols.
2mo
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Nutrition Services Manager - YEAGER ELEMENTARY SCHOOL
Houston, Texas, United States
$21/hr OnsiteFull Time
TASN Level I (or working toward), current CFISD Nutrition Services manager credentials preferred, effective leadership and organization, math and inventory skills, basic computer skills, ability to lift up to 60 lbs. and perform physical kitchen duties, current Food Handler certification.
1mo
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Nutrition Services Coordinator
Houston, Texas, United States
$57k-$69k/yr OnsiteFull Time
3+ YOEBachelor's in nutrition-related field required, RD preferred, 3+ years school/community nutrition experience, CACFP implementation knowledge, Microsoft Office proficiency, bilingual (en/es) preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Publisher, Microsoft Access
2mo
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Nutrition Services Senior
Grand Rapids, Michigan, United States
OnsiteFull Time
0.5+ YOEHigh school diploma and 6 months food service experience (healthcare preferred). Must obtain CRT-accredited Food Protection Manager (CFP) within 90 days. Preferred: associate's in hospitality or nutrition and leadership experience.
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