Quikrete: Manufacturer and distributor of concrete and construction products.
3+ YOE1+ Mgmt3 years control room experience; leadership capabilities; knowledge of milling systems and kiln operations; strong computer and problem-solving skills; ability to work rotating 12-hour shifts, including weekends and holidays.
Orlando or Jacksonville or Tampa or Miami or Gainesville
OnsiteFull Time
ASM Global: Operates and manages stadiums and convention centers worldwide.
7+ YOE7+ years as Executive Chef in high-volume food operation; Bachelor's in hotel/restaurant management preferred; strong culinary, leadership, and cost control skills.
US Leader Restaurants Opco: Operates quick-service restaurants as a Ta Bell franchisee.
3+ YOE3+ years of restaurant/retail management; experience with P&L, cash control, inventory, labor, and financial reporting; strong communication and training abilities; commitment to brand culture and health and safety standards.
ZaxBax Spartanburg LLC: Operates Zaxby's fast-casual chicken restaurants in South Carolina.
Lead restaurant operations, staffing, training, and profitability; ensure adherence to safety and service standards; manage cost controls and guest experience.
binderholz: Full-service provider for solid wood products and construction solutions.
3+ YOEControlling and optimizing planing mill production, operating equipment, ensuring quality, troubleshooting with maintenance, training staff, and working internationally with good English.
Dollar GeneralNYSE: DG: Operates a chain of discount retail stores.
Manage store operations and staff, oversee inventory, cash control and compliance; high school diploma preferred; retail management experience preferred.
Food & Beverage Manager - Polo Pony - World Equestrian Center Ocala
Ocala, Florida, United States
OnsiteFull Time
Columbus Hospitality Management: A large equestrian event and hospitality venue delivering elevated dining and guest experiences.
5+ YOE5+ years F&B or restaurant management, leadership and team development, knowledge of operations and financial controls, ServSafe and Alcohol Compliance certifications, English proficiency.
WingstopNasdaq: WING: Operates a global chain of fast-casual chicken wing restaurants.
Supervise shift operations, ensure food safety and cleanliness, train and motivate crew, control cash and inventory, and resolve customer issues while performing crew tasks as needed.
Cavender's: Retailer of western wear, cowboy boots, and accessories.
Assist store operations and supervise associates, open/close store, prepare reports, control shrinkage, support sales and profitability, train staff, and handle customer/personnel issues.
RREMC Restaurants: Operates and manages casual dining restaurant franchise locations.
2+ YOE2+ MgmtHigh school required; 2+ years restaurant management experience; leadership, communication, hiring/training, inventory and cost-control skills; flexibility to work varied shifts in a 24/7 operation.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Manage restaurant operations, ensure guest satisfaction, hire/train/coach team members, follow food-safety procedures, control costs, and drive business results in a fast-paced environment.
Pinnacle Site Solutions: Provides commercial site development and underground utility construction services.
CDL Class-B with clean MVR; ability to sit/stand long; operate controls; lift up to 75 lbs; valid driving record; able to follow instructions; independent work.
Fresenius Medical CareNew York Stock Exchange: FMS: Provides dialysis services and manufactures renal care medical devices
Provide dialysis treatments under RN supervision, operate and program hemodialysis machines, obtain vitals and labs, perform access cannulation per state law, complete documentation, and participate in infection-control and quality activities.
Advita Ortho: Manufactures orthopedic implants and integrated surgical navigation technologies.
6+ YOEBachelor's in engineering/operations/supply chain required; 6+ years in medical device or regulated manufacturing; 2+ years leading cross-functional programs; proven cost reduction, value engineering, and regulatory (ISO/FDA/Design Controls) experience.
Lean, Six Sigma, Value Engineering, Design-to-Cost, Design Controls, Quality Management System (QMS), ISO, FDA