3mo
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Controller - Plant
Robersonville, North Carolina, United States
OnsiteFull Time
7+ YOELead plant finance operations, provide strategic financial guidance, manage forecasts and close processes; strong cost accounting; SAP experience.
SAP, Microsoft Excel, BI
2mo
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Freezer Controller
Battleboro, North Carolina, United States
OnsiteFull Time
1+ YOEOperate freezer area, receive/verify inventory, scan into ERP, store finished goods, load/reconcile transfers, lift up to 50 lbs, in cold environment; HS diploma; 1+ year forklift experience; handheld scanner.
ERP system, Handheld scanner
2mo
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Operations Control Manager
Goldsboro, North Carolina, United States
OnsiteFull Time
Bachelor’s degree; leadership skills; strong planning and coordination abilities; proficient with MS Office; experience in regional operations planning.
Microsoft Excel, Microsoft Word, Microsoft PowerPoint
1mo
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Manager , PAS Operations - Patient Access Services
Greenville, North Carolina, United States
OnsiteFull Time
5+ YOE5+ Mgmt4-year degree preferred; 5+ years leadership experience in Patient Access Services or related field; expertise in registration, financial clearance, payer authorization, change management, financial controls and audits; strong analytical and communication skills.
2mo
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Manufacturing Shop Operations Team Manager - Second Shift
Rocky Mount, North Carolina, United States
$69k-$104k/yr OnsiteFull Time
Lead and manage production teams; drive targets; cross-functional collaboration; project leadership; coaching and mentoring; education/licensing for export controls.
3mo
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Shift Manager
Tarboro, North Carolina, United States
OnsitePart Time
Oversee restaurant operations on shifts; manage team; ensure guest satisfaction; cash/inventory controls; driver’s license and ServSafe certification; ability to lift 50 lbs and stand 8-10 hours.
3w
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Shift Leader
Plymouth, North Carolina, United States
$14-$20/hr OnsitePart Time
Supervise store operations, ensure customer service and food safety, perform POS and cash control tasks, and lead and coach team members; must be 18+, HS diploma/GED; leadership and supervisory skills required.
POS
1mo
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Han-Dee Hugo's #14-Store Manager
Greenville, North Carolina, United States
$21/hr OnsiteFull Time
Perform CSR and assistant manager duties; recruit, hire, train, and manage staff; operate POS, ATM and store equipment; handle bank deposits, cash/inventory control, merchandising, emergency procedures, and customer issue resolution.
Point of Sale equipment, ATM
2d
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Sr Administrative Services Coordinator
Greenville, North Carolina, United States
OnsiteFull Time
High school/GED required. Experience in regulated/GMP environments preferred. Skilled in batch record review, document control, SAP, LIMS, and Microsoft Office. Ability to lift 10–35 lbs and work in a cleanroom.
SAP, LIMS, Microsoft Word, Microsoft Excel, Microsoft Outlook
1mo
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Han-Dee Hugo's #14-Store Manager
Greenville, North Carolina, United States
$21/hr OnsiteFull Time
Perform CSR and assistant manager duties; recruit, hire, train staff; handle cash/inventory control, bank deposits, POS transactions; prior assistant manager experience preferred; basic computer and math skills required.
Point of Sale equipment, ATM, Fuel Dispensers
2mo
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Independent Operator _ Owner Operator
Norcross or Charlotte or Norristown or Charlotte or Wilson or Leetsdale
RemoteContract
1099 contractor/owner-operator seeking self-directed individuals with route management, inventory control, merchandising, and basic data entry; prior DSD or grocery experience preferred.
1mo
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Heavy Equipment Operator
Edgecombe County, North Carolina, United States
OnsiteFull Time
Experience in construction earthwork or heavy equipment operation; CDL preferred for some roles; valid driver’s license; safety-minded; able to work with GPS machine control.
GPS machine control, Heavy equipment, Excavator, Bulldozer, Loader
1w
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Lead Production Operator
Enfield, North Carolina, United States
OnsiteFull Time
Background in timber yards or manufacturing, ability to lift/maneuver up to 50 lbs, operate HMI and control panels, perform inspections and quality checks, follow safety procedures.
Human Machine Interface (HMI)
2mo
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General Manager
Greenville, North Carolina, United States
OnsiteFull Time
Restaurant leadership including staffing, hiring, training, safety, financial and operational management, cost control, and driving sales and guest experience.
1w
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FT Center Store Manager (H)
Wilson, North Carolina, United States
OnsiteFull Time
Manage grocery department operations, hire/train associates, control inventory and shrink, ensure food and workplace safety, and meet financial targets.
average cost inventory system (ACIS), CAO, Computer Based Training (CBT)
1w
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Medical Laboratory Tech (MAKO)
Greenville, North Carolina, United States
OnsiteFull Time
Bachelor's in chemical, physical, or biological science or Medical Technology certification; perform specimen testing, quality control, instrument operation, and regulatory compliance.
2w
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Restaurant Hourly Manager – Tarboro, NC
Tarboro, North Carolina, United States
OnsiteFull Time
1+ YOE1+ MgmtMinimum 1 year management experience, restaurant experience preferred; skills in coaching, training, operations, cost control, customer service, multitasking, and leadership.
4d
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Assistant Manager(04462) - 4201 Lee St.
Ayden, North Carolina, United States
OnsiteFull Time
Oversee shift operations including cost, inventory, and cash control; staff supervision; food management; paperwork; enforce policies and deliver excellent customer service.
1mo
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Warehouse Associate
Winterville, North Carolina, United States
$15-$17/hr OnsiteFull Time
Rampart Supply: Wholesale distributor of plumbing, HVAC, and industrial pipe products.
Experience with receiving, storing, picking, packing, inventory control, forklift operation with certification, computerized inventory systems, basic counter sales, and adherence to safety and quality procedures.
1mo
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GRILL COOK (FULL TIME)
Whitakers, North Carolina, United States
$17-$17/hr OnsiteFull Time
Previous grill cook/cook experience in a foodservice operation required; must follow food safety, portion control, and sanitation procedures and perform physical kitchen tasks.