2w
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Operations Controller- Administration
Norfolk, Virginia, United States
$70k-$118k/yr OnsiteFull Time
5+ YOE5+ MgmtBachelor's degree or equivalent preferred, five years accounting experience required, supervisory experience preferred; knowledge of grants, budgeting, reimbursement, GAAP/GASB, and public-sector financial reporting.
3mo
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Controller
Norfolk, Virginia, United States
OnsiteFull Time
5+ YOE2+ MgmtDirects accounting operations for the business unit; requires leadership, aerospace/defense experience, and understanding of government contracts (FAR/DFARS).
SAP, Oracle, Excel
4w
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Operations Technician
Lawrenceville or Wake County or North Carolina
$31-$32/hr OnsiteFull Time
1+ YOEHigh school diploma, 1+ years industrial/gas/plant operations experience preferred; intermediate electrical, chemical, and mechanical skills; ability to troubleshoot, operate process control systems and perform maintenance; valid driver's license and pass background, physical and DOT drug test.
ohmmeters, voltmeters, PLC, Microsoft Word, Microsoft Excel, email systems
2w
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Branch Operations Coordinator Denbigh
Newport News or Norfolk or Norfolk or Portsmouth
OnsiteFull Time
1+ YOE1+ year customer service/issue resolution experience; cash handling, fraud awareness, customer service, and ability to support branch operations under policy and risk controls.
1w
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Operations Finance Sr Analyst
Norfolk, Virginia, United States
$75k-$90k/yr OnsiteFull Time
3+ YOE3+ years service-industry finance experience, strong Excel skills, credit-control and AR experience, Oracle experience advantageous, strong communication and phone skills.
Microsoft Excel, Oracle
4w
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Controls Systems Operations Manager 1
Norfolk, Virginia, United States
$89k-$134k/yr OnsiteFull Time
5+ YOE5+ years HVAC experience, technical associate degree (or equivalent experience), supervisory experience, expertise in digital HVAC controls systems, systems design and commissioning, contract/site coordination, and strong communication and project accounting knowledge.
4w
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Food Operations Supervisor: Indian Creek Correctional Center #00046
Chesapeake, Virginia, United States
$45k-$62k/yr OnsiteFull Time
Supervise inmate kitchen activities, train inmates on policies and procedures, maintain food safety, sanitation, quality, and cost controls, and monitor/repair food service equipment.
Microsoft Office, Microsoft Outlook
2mo
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Manufacturing Shop Operations Team Manager - Second Shift
Rocky Mount, North Carolina, United States
$69k-$104k/yr OnsiteFull Time
Lead and manage production teams; drive targets; cross-functional collaboration; project leadership; coaching and mentoring; education/licensing for export controls.
2mo
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Assistant Manager
Midlothian, Virginia, United States
OnsiteFull Time, Part Time
Assist Site Manager, lead team, ensure customer service, operations, cash control, and profitability.
Microsoft Office Suite
2mo
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Shift Leaders
Emporia, Virginia, United States
$16/hr OnsiteFull Time, Part Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
1+ YOELead shift operations, coach team, ensure guest experience, manage cash controls and inventory.
2mo
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Retail Co-Store Manager
Portsmouth, Virginia, United States
OnsiteFull Time
2+ YOEManage store operations, lead staff, ensure customer service, control payroll and expenses; 2+ years retail management; high school diploma; valid driver’s license; flexible schedule.
3w
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Branch Manager
Norfolk, Virginia, United States
OnsiteFull Time
Manage branch operations and staff, ensure compliance with AML and retail policies, oversee inventory and cash controls, deliver excellent customer service, train employees, and meet budget/performance targets.
1mo
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FT Perishable Manager (H) (498755)
Roanoke Rapids, North Carolina, United States
OnsiteFull Time
Manage perishable department operations, hire/train and lead associates, control inventory and shrink, ensure food safety accreditation, use store business systems, and maintain customer service and safety standards.
Average Cost Inventory System (ACIS), CAO, Computer Based Training (CBT)
3mo
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Shift Manager
Tarboro, North Carolina, United States
OnsitePart Time
Oversee restaurant operations on shifts; manage team; ensure guest satisfaction; cash/inventory controls; driver’s license and ServSafe certification; ability to lift 50 lbs and stand 8-10 hours.
2d
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FT Center Store Manager (H)
Chesapeake, Virginia, United States
OnsiteFull Time
Manage grocery department operations, hire/train associates, control inventory and shrink, meet financial goals, and maintain food safety; Certified Food Safety Manager accreditation required within 90 days.
Average Cost Inventory System (ACIS), CAO, Computer Based Training (CBT)
3w
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Shift Leader
Plymouth, North Carolina, United States
$14-$20/hr OnsitePart Time
Supervise store operations, ensure customer service and food safety, perform POS and cash control tasks, and lead and coach team members; must be 18+, HS diploma/GED; leadership and supervisory skills required.
POS
2mo
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Manager (Assistant) - 1656
Camden, North Carolina, United States
OnsiteFull Time
2+ YOE2+ MgmtRestaurant management experience, including 2 years, leadership, scheduling, training, labor control, customer service, compliance, and cash handling.
4w
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Control Room Operator
Franklin, Virginia, United States
OnsiteFull Time
Monitor plant systems, respond to alarms, operate control room equipment, perform basic math and recordkeeping, and follow safety and operational procedures in an industrial manufacturing environment.
HMI touch screens, Spark detection equipment, Computer
1mo
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Branch Manager
Chesapeake, Virginia, United States
OnsiteFull Time
3+ MgmtMinimum 3 years managerial experience in power equipment, lawn care, landscaping, or construction supply; inventory and stock control experience; strong leadership, customer service, and proficiency with Microsoft products.
Microsoft products
2d
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Executive Chef
Norfolk, Virginia, United States
$74k/yr OnsiteFull Time
3+ YOE3+ MgmtPlan and manage kitchen operations, supervise culinary staff, control food and labor costs, ensure recipe and portion control, and maintain safety and sanitation standards.