Zanti Cucina Italiana: Upscale restaurant serving authentic Italian cuisine.
1+ YOERequires 1+ year kitchen experience, pizza-station experience, food safety certification, high school diploma or equivalent, dough handling, oven operation, and food safety knowledge.
Anheuser-Busch InBevNYSE: BUD: Produces and distributes a global portfolio of beer brands.
Prior line cook or kitchen experience preferred; current Texas Food Handler’s Permit required or obtainable. Must be reliable, team-oriented, work in a fast-paced kitchen, and be available Sundays.
Moody Gardens: Operates a resort with educational attractions and hospitality services.
Prepare dough, sauces, and toppings; follow recipes and safety protocols; obtain TABC and Food Handlers certifications; high school diploma preferred; prior hospitality/cashier experience preferred.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be at least 16, available for various shifts, able to lift up to 50 lbs, perform standing/manual tasks, and provide excellent customer service in a fast-paced environment.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Prior full-service restaurant cooking experience is ideal; station experience, food safety knowledge, kitchen equipment proficiency, reliable teamwork, and ability to lift 50 pounds and stand for extended periods are required.
MOD Pizza: Serves made-on-demand individual pizzas and salads at restaurant locations.
Prepare pizzas and salads, follow food safety and quality standards, provide friendly and accurate customer service, maintain punctual attendance, and follow processes.