194 prep jobs at 92 companies in Asheboro, NC
2mo
Save
Mark Applied
Hide
Prep Cook
High Point, North Carolina, United States
$12-$14/hr OnsitePart Time
Prep cook experience; read prep sheets; follow recipes; maintain clean walk-in; proper equipment use; follow safety and sanitation; teamwork.
3mo
Save
Mark Applied
Hide
Prep Cook
Greensboro, North Carolina, United States
OnsiteFull Time
Kitchen prep experience preferred; ability to follow recipes and sanitation standards; teamwork and reliability.
2mo
Save
Mark Applied
Hide
Prep Cook
Chapel Hill or North Carolina
$15-$16/hr OnsiteFull Time
Kitchen prep experience, knife skills, attention to detail, cleanliness, and following recipes and safety standards.
1mo
Save
Mark Applied
Hide
Prep Cook
Winston-Salem, North Carolina, United States
OnsiteFull Time
Prep food per chef's prep list, follow food safety and sanitation, maintain kitchen cleanliness, strong knife and time-management skills; food handler certification recommended; 1 year related experience preferred; flexible schedule including evenings/weekends/holidays.
2mo
Save
Mark Applied
Hide
Prep Cook
Chapel Hill, North Carolina, United States
$15-$16/hr OnsiteFull Time
Knife skills, attention to detail, cleanliness, proper tool use, sanitation, recipe adherence, stock prep, and ability to lift 25-50 lbs.
Kitchen equipment, Knives, Sanitation tools
2mo
Save
Mark Applied
Hide
Prep cook
Greensboro, North Carolina, United States
$13-$18/hr OnsiteAll Commitments Available
Experience as a prep cook or similar kitchen role; ability to work fast, cross-train, follow recipes, maintain sanitation, and collaborate with team. Pay range $13-$18/hour.
3w
Save
Mark Applied
Hide
Prep Cook
Greensboro, North Carolina, United States
OnsiteFull Time
Basic knife skills, prep or line cook experience preferred, ability to stand long periods and lift up to 50 lbs, flexible availability including weekends and holidays, English proficiency.
5d
Save
Mark Applied
Hide
Prep Cook - Asheboro Chili's
Asheboro, North Carolina, United States
OnsiteFull Time, Part Time
Execute recipe procedures, prepare a variety of foods, follow safety and sanitation, complete prep work and station setup; prior experience preferred.
slicers, mixers, grinders, food processors
2w
Save
Mark Applied
Hide
Prep Crewmember - Chapel Hill
Chapel Hill, North Carolina, United States
$15-$18/hr OnsiteFull Time, Part Time
Prepare and prep food, follow recipes and food-safety methods, maintain clean workstations, lift and transport moderate weights, collaborate with kitchen team.
1mo
Save
Mark Applied
Hide
Food Prep Worker
High Point, North Carolina, United States
OnsiteFull Time
Prepares and portions food using standardized recipes, follows food safety and sanitation procedures, maintains food rotation and clean work areas; one year prep or food-service experience preferred.
1w
Save
Mark Applied
Hide
Prep Cook
Concord, North Carolina, United States
OnsiteFull Time
Following food safety guidelines, preparing/portioning/cooking items to specification, maintaining cleanliness and sanitation, and assessing ingredient quality.
1mo
Save
Mark Applied
Hide
Prep Cook
Winston-Salem, North Carolina, United States
$14-$17/hr OnsitePart Time
Food handler permit and ServSafe required; able to read recipes, follow production guides, and communicate in English; maintain kitchen sanitation and assist cooks.
1mo
Save
Mark Applied
Hide
Prep Cook
Concord, North Carolina, United States
OnsiteFull Time
Preparing, portioning, and cooking food to quality specifications; following food safety, cleanliness, and sanitation standards; assessing ingredient freshness and rotating product.
1mo
Save
Mark Applied
Hide
PREP COOK
Concord, North Carolina, United States
$19-$22/hr OnsitePart Time
Prepares menu items per production sheets and recipes, follows HACCP and sanitation guidelines, completes production and waste logs, operates and cleans kitchen equipment, and serves customers efficiently.
3d
Save
Mark Applied
Hide
Food Prep Helper
Winston-Salem, North Carolina, United States
$15-$16/hr OnsiteFull Time, Part Time
0+ YOETeam-oriented, adaptable, reliable candidates who can prepare and serve food, clean kitchen areas, and maintain a healthy, safe working environment; 0–1 year related experience is beneficial.
kitchen utensils, production equipment
14h
Save
Mark Applied
Hide
Prep Team Member
High Point, North Carolina, United States
$13-$17/hr OnsiteFull Time, Part Time
Applicants must be at least 16, reliable, customer-service oriented, detail-oriented, able to multitask, work flexible schedules, lift 10–40 pounds, and stand for extended periods.
3w
Save
Mark Applied
Hide
Prep Cook - Wake Forest University
Winston Salem, North Carolina, United States
$18-$22/hr FieldPart Time, Seasonal
1+ YOE1+ year kitchen experience preferred, high school diploma preferred, ServSafe training or certification available, ability to lift up to 40 lbs, non-slip shoes, availability for home football games.
2mo
Save
Mark Applied
Hide
Flex Pool - Material Prep (Seasonal)
Mebane, North Carolina, United States
OnsiteSeasonal
Stand and walk for extended periods; lift up to 40 lbs; proficient with basic computer skills; strong organizational skills and attention to detail; punctual with minimal absenteeism; weekend work during peak season; High School Diploma or equivalent preferred.
Heat press equipment
3w
Save
Mark Applied
Hide
Concession Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts
Greensboro, North Carolina, United States
$15-$18/hr OnsitePart Time
Previous cook/prep experience preferred; valid food handling certificate (state requirement), ServSafe preferred/obtainable within 3 months; ability to operate kitchen equipment and meet attendance standards.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
3w
Save
Mark Applied
Hide
Concession Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts
Greensboro, North Carolina, United States
$15-$18/hr OnsitePart Time
Previous cook/prep experience preferred; ability to operate standard kitchen equipment; possess or obtain food handler/ServSafe within three months; reliable attendance and ability to work event-driven schedule.