The Shepherd of the Hills: Operates an outdoor theater and historic homestead attraction.
Prepare and measure ingredients, maintain prep area cleanliness, follow recipes, and assist chefs; basic food safety knowledge and ability to stand for long periods required.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
Washing and sanitizing dishes and kitchenware, general cleaning, assisting food preparation; ability to stand for long periods, lift up to 40 lbs; 1 year food-prep experience preferred; able to read and follow written instructions.
Southern Rock Restaurants: Operates McAlister's Deli fast-casual restaurant franchise locations.
Prepare foods to recipe and production standards, clean and sanitize stations, follow safety and sanitation policies; other duties as assigned by management.
Diverse Concepts: Managing a portfolio of restaurant and hospitality brands.
Prepare high-quality food to order, follow recipes and presentation, maintain food safety and sanitation, work on feet for extended periods, perform in fast-paced team environment.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be 16+; available for various shifts; excellent customer service; able to lift/carry up to 50 lbs and perform standing/physical tasks; comfortable in noisy, fast-paced environment.