Jim 'N Nick's: Casual restaurant chain serving slow-cooked barbecue and southern food.
Kitchen experience (pitmaster, meat cutter, line/prep/fry/salad cook), ability to follow recipes and sanitation, lift up to 50 lbs, stand long periods, teamwork and positive attitude.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipe procedures, prepare a variety of foods, follow safety and sanitation policies, complete prep work and station setup; prior food service experience and ability to use slicers, mixers, grinders, and food processors preferred.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0+ YOEEntry-level food prep and service work; reads recipes, prepares hot/cold foods, cleans and sanitizes work areas; 0–1 year related experience beneficial; team-oriented and reliable.
SPB Hospitality: Operates a diverse national portfolio of restaurant brands.
Must be 18+; kitchen equipment knowledge required; previous culinary/kitchen experience preferred but not required; flexible to work a variety of shifts; follow sanitation and opening/closing procedures.
Prime Hospitality: Operates Sonny's BBQ restaurant locations in Middle Georgia.
Related restaurant experience or training, high school diploma/GED, basic computer skills, ability to complete required trainings/certifications, ability to lift up to 75 lbs and work in hot/wet environments.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be at least 16, available for various shifts, have excellent customer service, be energetic, and able to lift 0–50 lbs, stand, bend, and perform kitchen tasks in a noisy, fast-paced environment.
AppleTree Prep: Providing early childhood education and licensed childcare services.
High school diploma or GED required; coursework or degree in early childhood education preferred. Must be 18+, pass background check, meet state licensing/compliance (CPR/First Aid where required), and have effective communication skills.
Ted's Montana Grill: A restaurant group that operates scratch kitchens serving classic American dishes with a focus on hospitality and sustainability.
Full-service kitchen experience desired, ability to multitask, stand entire shift, lift up to 100 lbs, work in high-temperature environments, and provide guest-facing service.
Assembler I - Circuit Prep (Conyers, GA, US, 30013)
Conyers, Georgia, United States
OnsiteFull Time
DoverNYSE: DOV: Manufactures diversified industrial equipment and engineered components globally.
0.25+ YOEMust build and braze circuits per drawings, read structural/mechanical drawings and tape measure, operate overhead crane after training, use hand tools and torque wrench, lift up to 25 lbs; HS diploma/GED and 3-6 months related experience.
Overhead crane, Torque wrench, Tape measure, Hand tools
Amici Food Group: Italian restaurant and brewery serving pizza and wings.
Able to master kitchen stations, create prep lists, prep menu items, work unsupervised, follow food presentation and company standards, and arrive on time.