Blue Hill Country Club: Private club providing golf, dining, and event facilities.
1+ YOE1+ year prep cook experience; able to stand long periods, lift up to 50 lbs, perform ingredient prep, follow food safety and sanitation procedures, and work independently in a fast-paced kitchen.
Mirbeau: Operates luxury boutique hotels, spas, and wellness resorts.
1+ YOEHigh school diploma required; 1+ years kitchen or food-prep experience preferred; strong communication, time management, food safety knowledge, and ability to work nights/weekends/holidays.
Blount Fine Foods: Producer of premium fresh prepared soups and side dishes
Responsible for coordinating and verification of ingredients, inventory accuracy, and adherence to HACCP, GMP, and allergen guidelines during the shift.
Hash House A Go Go: Casual dining restaurant chain serving farm-to-table breakfast and lunch.
2+ YOERequires 2+ years of fast-paced kitchen experience, 6+ months in a similar line support role, strong communication, multitasking, organization, and ability to stand long periods and lift up to 50 pounds.
Self Help: Provides early education and social services to families.
3+ YOEPrepare and distribute meals per CACFP and sanitation guidelines, assist with deliveries, maintain kitchen cleanliness, pass background checks, and lift 30-50 lbs.
Hash House A Go Go: Casual restaurant serving twisted farm-style breakfast and brunch dishes.
2+ YOERequires 2+ years of fast-paced kitchen experience, 6+ months in a similar line support role, communication and multitasking skills, and ability to stand long periods and lift up to 50 lbs.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Prior kitchen experience preferred; must be able to lift up to 50 lbs, stand for extended periods, follow recipes and food-safety procedures, and work in a high-volume kitchen; must be at least 18 years old.
Roche Bros.: Operates full-service supermarkets and grocery stores in Massachusetts.
Must be 18+, complete company training, food safety course, able to read/write/speak English, authorized to work in the U.S., and able to perform physical tasks.
Food processor, grill, slicer, electronic scales, mixer, pressure washer, trash compactor, pallet jack, power jack, oven, fryer, smoker, case cutter, shrink film wrap, warmer
Adams and Associates: Operates residential vocational and academic training centers for youth.
1+ YOEMust be 21+, high school diploma or equivalent, 1+ year food service experience, must obtain ServSafe credentials, able to perform physical kitchen duties and lifting.
Roche Bros.: Regional supermarket chain operating stores in Massachusetts.
Must be 18+, complete company training and food safety coursework, communicate in English, follow instructions, provide customer service, and be authorized to work in the United States.
food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor
Bright HorizonsNYSE: BFAM: Provides child care, early education, and workforce education services.
High school diploma or GED required, 18+; knowledge of developmentally appropriate practice; must pass state and company background checks and meet immunization/health screening requirements; college coursework or degree and 1 year preschool experience preferred.
T's Restaurant Group: Rhode Island restaurant group serving breakfast and brunch daily.
No prior restaurant experience required; must follow sanitation and safety procedures, work in fast-paced kitchen, communicate with team, be able to lift up to 45 lbs, and pass background check; weekend availability required.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0+ YOE0–1 year related experience beneficial; team-oriented, adaptable, reliable; able to follow recipes, maintain clean work areas, and provide friendly customer service.