Servedwell Hospitality: Operates a portfolio of high-volume waterfront restaurants in Massachusetts.
Supervising hourly food-prep staff, managing shift operations, lifting up to 50 lbs, working in variable temperatures, maintaining sanitation and safety, POS and Microsoft Office familiarity, strong leadership and communication skills.
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and bars.
1+ YOE1+ year line cook experience, ability to stand/walk long periods, English fluency, food safety and Department of Health knowledge, knife skills, equipment operation, and ability to follow recipes and prep schedules.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Knife work and prep skills, following recipes and production sheets, HACCP and sanitation practices, operating/cleaning kitchen equipment, portion control, and customer service.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipe procedures, prepare a variety of foods, follow safety and sanitation policies, complete prep work and station setup, and operate kitchen equipment; prior foodservice experience preferred.
Roche Bros.: Regional supermarket chain operating stores in Massachusetts.
Prepare and display food products, follow food safety and sanitation procedures, operate kitchen equipment, assist customers, and complete company training.
Food processor, grill, slicer, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor
Manufacturing Associate II, Buffer & Media Prep (3-6 Month Contract)
Milford, Massachusetts, United States
$32-$37/hrOnsiteFull Time
Rentschler Biopharma: Provides biopharmaceutical contract development and manufacturing services.
2+ YOEPrepare buffers and media, perform weigh-and-dispense, follow cGMP/GDP documentation, operate production equipment, and support upstream/downstream manufacturing while meeting safety and cleanroom standards.
SAP, Master Control, Microsoft Outlook, Microsoft Word, Microsoft Excel
The Halal Shack: Fast-casual restaurants serving Mediterranean and Middle Eastern fusion cuisine.
3+ YOEProven supervisory kitchen experience, strong communication and leadership, maintain food quality and safety, manage operations and prep scheduling, mentor and train staff.
Pollo Campero: Fast-food chain serving Latin-style fried and grilled chicken.
Provide friendly guest service, know the menu, operate POS, process transactions, handle cash, assist with basic food prep, and follow safety procedures.