99 prep operator jobs at 44 companies in Thousand Oaks, CA
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Material Prep Operator
Van Nuys, California, United States
OnsiteFull Time
HR MGMT 10: Provides employer of record and human resources support services.
High school diploma or equivalent; read/understand instructions; basic math; attention to detail; work independently and in a team; reliable attendance.
King's Hawaiian: Produces Hawaiian-style sweet bread, rolls, and snack foods.
Preparing proteins, vegetables and sauces to recipe, following sanitation standards, operating prep equipment, able to work nights/weekends/holidays, basic English required.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
Preparing ingredients and supporting kitchen operations per recipes and food-safety standards; standing for long periods, lifting and teamwork; previous food-prep experience preferred but not required.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous prep cooking experience preferred; follow recipes, HACCP and health/sanitation regulations; operate and clean kitchen equipment; complete production and waste logs; customer service skills.
Urth Caffè: A commercial coffee and bakery operating retail cafes and production kitchens.
Food preparation and baking experience; ability to follow recipes, operate kitchen equipment, follow food safety and sanitation procedures, lift up to 25 lbs, stand for extended periods.
Lab37: Developing automated robotic systems for commercial food production.
1+ YOEMinimum 1 year kitchen experience, strong attention to detail, knife skills, ability to follow software-guided SOPs, use digital scales, and operate commercial kitchen equipment.
digital scales, commercial induction stoves, combi ovens, blast chillers
Los Angeles LGBT Center: Provides health, housing, and social services for LGBTQ+ people.
0.5+ YOEMinimum 6 months foodservice experience, Food Handler Permit within 30 days, knowledge of high-volume kitchen operations, good communication and time-management skills.
Urban Plates: Operates a chain of chef-driven fast-casual healthy restaurants.
Perform daily preparation of food and pastries according to recipes and procedures; support FOH/BOH operations; available for full- or part-time schedules with flexible hours.
Scholarship Prep South Bay - Site Coordinator - Wilmington
Wilmington, California, United States
$26/hrOnsiteFull Time
Arc: Provides after-school and experiential education programs for K-12 students.
2+ YOE1+ Mgmt2+ years in after-school program operations, 1+ year managing staff, ability to supervise staff, CPR and first aid within 12 months, TB test and Live Scan background check, and college credits or proficiency exam.
Ralph LaurenNYSE: RL: Designs and sells premium lifestyle products including apparel and home goods.
Support store operations including shipping/receiving, stock room, cash office, inventory prep, supplies control, and loss prevention; strong organization, communication, and basic computer skills required.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Workday, Microsoft Outlook
Karman Industries: Modular electric heat pumps for industrial thermal energy management.
Supports C-suite with calendar management, travel logistics, meetings, exec prep, and office operations; strong organizational and communication skills.
Banquet Cook | Part-Time | Lucas Museum of Narrative Art
Los Angeles, California, United States
$22-$28/hrOnsitePart Time
Oak View Group: Global provider of venue management and hospitality services.
1+ YOE1+ year commercial kitchen experience preferred, knowledge of food prep and safety, ability to operate commercial equipment, food handler required or able to obtain.
Pollo Campero: Fast-food chain serving Latin-style fried and grilled chicken.
Provide friendly guest service, operate POS and handle cash, verify orders, assist with basic food prep and carryout, strong communication and attention to detail.
Restaurant Brands California: Operates KFC restaurant locations across Southern California.
Prepare and cook food to recipe standards, maintain food safety and cleanliness, manage product prep and waste, assist service staff, and operate kitchen equipment.