Southern Rock Restaurants: Operates McAlister's Deli fast-casual restaurant franchise locations.
Prepare foods per prep lists and recipes, maintain production and portion standards, clean and sanitize stations, and follow sanitation and safety policies.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Prepare and execute recipes, complete prep work, follow safety and sanitation procedures; ability to use slicers, mixers, grinders, and food processors; prior experience preferred.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEFollow recipes, maintain food safety and sanitation, prepare menu items, unpack and organize goods; ability to stand long periods and lift up to 50 lb; 0-2 years related experience.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0–1 year related experience beneficial; must follow recipes, assist food preparation and serving, maintain clean work areas, and provide customer service; open availability preferred.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous back-of-house experience preferred; willing to train. Must follow recipes, HACCP and sanitation guidelines, complete production and waste logs, and provide customer service. Weekend and evening availability required.
Kitchen Prep Cook | Part-Time | Terre Haute Convention Center
Terre Haute, Indiana, United States
$13/hrOnsitePart Time
Oak View Group: Provides venue management, facility development, and hospitality services.
High school diploma, ability to operate standard kitchen equipment, food handling certificate if required, professional appearance, teamwork and attendance for event-driven schedule.
Kitchen Prep Cook | Part-Time | Terre Haute Convention Center
Terre Haute, Indiana, United States
$13/hrOnsitePart Time
Oak View Group: Global provider of venue management and hospitality services.
Prepare hot and cold foods, follow recipes and portioning, maintain sanitation, operate standard kitchen equipment, possess food handler certificate if required, and demonstrate reliable attendance.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
Kitchen Prep Cook | Part-Time | Terre Haute Convention Center
Terre Haute, Indiana, United States
$13/hrOnsitePart Time
Oak View Group: Global developer and operator of sports and entertainment venues.
Prepare hot and cold foods to company recipes, maintain sanitation and safety, operate kitchen equipment, hold food handler certificate if required, high school diploma, reliable attendance and event availability.
Herff Jones: Sells and manufactures graduation and educational recognition products.
0+ YOEEntry‑level material handling role requiring ability to follow instructions, work in a team, and maintain quality and safety standards. Starting pay is $18.50 per hour.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Supervise food prep in a correctional kitchen, ensure sanitation and safety, obtain food safety certification and facility security clearance; 1+ year food prep experience preferred; must be 18+ and able to lift and stand for extended periods.
Aspen Creek Grill: Operates full-service restaurants serving scratch-made American cuisine.
1+ YOEMinimum of one year in food prep desirable; strong communication; multitasking; follow recipes; teamwork; read tickets; speed and accuracy; English proficiency.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Supervising shift operations, ensuring order accuracy and quality, assisting with order taking/payments/food prep, supporting team training, and handling customer concerns.