CyHawk Hospitality: A casual dining restaurant and bakery franchise offering breakfast, lunch, dinner, and bakery items with a focus on guest satisfaction and employee development.
Preparing bakery items to company standards, following recipes and FIFO, maintaining food safety and sanitation, portion control, and performing general kitchen cleaning and prep duties.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Maintain station cleanliness, validate food quality and order accuracy, follow portion and prep standards, adhere to sanitation and FIFO, and communicate effectively in a high-volume environment.
Cook | Part-Time | Colorado State University (Performance Dining)
Fort Collins, Colorado, United States
$20-$24/hrOnsitePart Time
Oak View Group: Global developer and operator of sports and entertainment venues.
Previous cook or prep cook experience required; able to operate standard kitchen equipment, follow recipes and portioning, maintain sanitation, and hold food handling certification if required (ServSafe preferred).
Department of Veterans Affairs: Provides healthcare, benefits, and cemetery services to military veterans.
Perform varied food service tasks including portioning, tray assembly and delivery, food prep, and heavy cleaning; must demonstrate relevant training or experience and ability to perform physical duties.
Cook | Part-Time | Colorado State University (Performance Dining)
Fort Collins, Colorado, United States
$20-$24/hrOnsitePart Time
Oak View Group: Global provider of venue management and hospitality services.
Previous cook or prep cook experience required; operate standard kitchen equipment; follow recipes, portion control, and food safety; valid food handling certificate if required; ServSafe preferred; strong communication and team skills for event-driven environment.
broiler, steamer, convection oven, mixer, meat slicer, chef knife