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4 recipe developer jobs at 3 companies in Fort Mill, SC

3w
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Assistant Baker
Monroe, North Carolina, United States
$10-$13/hr OnsiteFull Time, Part Time
GSR Group
GSR Group: Operates numerous restaurant and bakery franchises across the US.
Training is provided for crafting cakes and career development; role requires consistency in preparing bakery recipes.
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3w
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Assistant Baker
Gastonia, North Carolina, United States
$10-$13/hr OnsiteFull Time, Part Time
GSR Group
GSR Group: Operates numerous restaurant and bakery franchises across the US.
The role supports bakery operations, prepares cakes using raw ingredients, maintains recipe consistency, and receives training for baking and career development.
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2mo
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CHEF
Concord, North Carolina, United States
$26/hr OnsiteFull Time
Levy
Levy: Private American hospitality providing food, beverage, retail, and event services at sports, entertainment, and cultural venues.
Experience supervising kitchen staff, strong food preparation and sanitation skills, recipe/menu development, inventory/receiving, scheduling, training, payroll, and customer service.
Instapay, EVEN app
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1mo
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Banquet Chef
Charlotte, North Carolina, United States
$72k-$74k/yr OnsiteFull Time
Northwood Hospitality
Northwood Hospitality: Private hotel management operating independent, resort, boutique, urban, and branded hotels for Northwood Investors.
Proven sous-chef or high-volume kitchen experience, strong culinary skills, ability to lead and manage kitchen staff, menu and recipe development, inventory and cost control, food safety knowledge.
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