5 recipe developer jobs at 4 companies in Lutz, FL
1mo
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Jr. Sous Chef
Saint Petersburg, Florida, United States
OnsiteFull Time
Manage kitchen operations, develop recipes and menus, supervise and train staff, control food and labor costs, maintain sanitation and safety standards.
1mo
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Culinary Supervisor
Saint Petersburg, Florida, United States
OnsiteFull Time
Manage kitchen operations, develop menus and recipes, supervise and train staff, control food and labor costs, maintain sanitation and safety, and prepare operational reports.
1mo
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Pastry Chef
St. Petersburg, Florida, United States
OnsiteFull Time
5+ YOE5+ years progressive pastry/bakery experience, artisan bread and pastry production, team leadership, recipe development, knowledge of fermentation and cake decorating; ServSafe preferred.
1w
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University Dietitian 2
Tampa, Florida, United States
$62k-$80k/yr OnsiteFull Time
3+ YOEBachelor’s degree or equivalent experience, 3 years of management and related experience, plus expertise in menu development, recipe innovation, food cost management, communication, and project execution.
401(k) Plan
2mo
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Certified Dietary Manager (Healthcare)
Inverness, Florida, United States
OnsiteFull Time
2+ YOECertified Dietary Manager credential required or eligible; minimum 2 years food service management experience; knowledge of CMS/AHCA/FDA regulations, HACCP/food safety, recipe/menu development, staff supervision, budgeting, and nutrition management.