6 recipe developer jobs at 3 companies in Willowick, OH
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Ingredient Portfolio Specialist
Independence, Ohio, United States
OnsiteFull Time
Signature Sauces: Manufactures custom sauces and dressings for the foodservice industry.
Prior procurement and/or product development experience; ability to interpret ingredient specifications, recipes, regulations, experimental data, and apply ratios, proportions, statistics, and weights and measures.
R&D Development Chef (Pasta, Pizza, Dough) - Ohio US (413127)
Solon, Ohio, United States
$150k-$175k/yrOnsiteFull Time
NestleSIX Swiss Exchange: NESN: Produces and sells food, beverages, and nutritional products.
5+ YOE5+ years professional kitchen experience with expertise in pizza, pasta and dough recipe design and scaling; strong culinary technique, communication, organization, creativity, and English fluency.
NestléSIX Swiss Exchange: NESN: Produces and sells a wide range of food and beverages.
5+ YOE5+ years professional kitchen experience with expertise in pizza, pasta and dough recipe design, scaling, fermentation techniques, culinary technique, strong communication, organization, and ability to travel 10–15%.
R&D Development Chef (Pasta, Pizza, Dough) - Ohio US
Solon or Assago
$150k-$175k/yrOnsiteFull Time
NestléSIX Swiss Exchange: NESN: Produces and sells a wide range of food and beverages.
5+ YOE5+ years professional kitchen experience (including Michelin-level), expertise in pizza/pasta/dough recipe design and scaling, strong culinary technique, excellent communication, English fluency, and ability to travel 10-15%.
R&D Development Chef (Pasta, Pizza, Dough) (410726)
Solon, Ohio, United States
$150k-$175k/yrOnsiteFull Time
NestleSIX Swiss Exchange: NESN: Produces and sells food, beverages, and nutritional products.
5+ YOE5+ years professional kitchen experience including high-end fine dining; expertise in pizza, pasta and dough recipe design and scaling; strong communication, organization, and prototyping skills; English fluency; ability to travel 10-15%.
Sous Chef Table 45 - InterContinental Hotel and Conference Center
Cleveland, Ohio, United States
OnsiteFull Time
IHG Hotels & ResortsLondon Stock Exchange: IHG: Operates a global network of luxury and mainstream hotels.
2+ YOEHigh school diploma or equivalent plus 2 years chef experience (or equivalent). Supervisory experience, menu development, recipe costing, inventory control, ability to lift up to 50 lbs, and food safety/alcohol awareness credentials.