82 restaurant bartender jobs at 49 companies in Florida
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Restaurant Bartender
Coral Gables, Florida, United States
$19-$24/hrOnsiteFull Time
Saks Global: Operates luxury department stores and high-end fashion websites.
0+ YOEHigh school diploma or GED preferred; experience in serving food and beverage; strong customer service; able to work autonomously; able to stand for long periods and lift up to 35 pounds; flexible schedule including evenings, weekends, and holidays.
Hospitality Ventures Management Group: A hotel management offering career growth across a nationwide portfolio.
Hospitality experience is a plus; requires literacy to read product labels, guest communication skills, physical mobility, flexible availability, and U.S. work eligibility.
Life TimeNYSE: LTH: Operates premium athletic country clubs and lifestyle resorts.
1+ YOEHigh school diploma, 1+ year bartending experience, certified to serve alcohol, CPR/AED within 30 days, ability to lift >20 lbs, stand for long periods, and reconcile cash register.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
2+ YOE2+ years bartending experience in upscale or fine dining, strong mixology and spirits knowledge, excellent communication, professional appearance, ability to work evenings/weekends/holidays.
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
2+ YOEPrepare and serve alcoholic and non-alcoholic drinks, handle cash/guest checks, maintain clean bar areas, comply with gaming and alcohol regulations; high school/GED and mixology certificate; 2 years high-volume bartending; TIPS and sanitation preferred.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prepares and serves alcoholic and nonalcoholic beverages, follows liquor laws, verifies identification, handles cash, maintains inventory, and cleans and sanitizes the bar area.
Hospitality Ventures Management Group: Operates and manages a portfolio of hotels and resorts.
Hospitality experience is preferred. Requires literacy to read product labels, communicate with guests, physical ability to perform job duties, and availability for flexible evening, weekend, and holiday schedules.
Noble Crust: Casual restaurant group serving seasonal Italian-Southern fusion cuisine.
1+ YOERequires at least one year of bartending experience in a casual dining restaurant and current ServSafe certification or completion within 60 days of hire.
MIKA: Upscale Mediterranean restaurant by Chef Michael White.
2+ YOE2+ years bartending in upscale or high-volume restaurant; knowledge of cocktails, wine, beer; strong communication; multitasking; professional appearance; flexible nights/weekends/holidays.
Orlando Shakespeare Theater: Produces professional theater and educational programs for all ages.
1+ YOEHigh school diploma or equivalent, 1+ year of bartending, hospitality, restaurant, concessions, or customer service experience, POS experience, age 21+, and ability to work event shifts.
Whitey's Fish Camp: Waterfront seafood restaurant, bar, and recreational campground.
12+ YOEBartender with 12+ months restaurant experience; able to pass RSAT with 90%+; math skills; knowledge of beer, wine, spirits; strong communication; ability to lift up to 50 lbs.
Broward Center for the Performing Arts: Operates a multi-venue performing arts complex hosting live events.
High school diploma or equivalent; bartending/restaurant/hospitality or customer service experience preferred; Responsible Vendor and ServSafe required or obtainable; strong communication and POS experience.
Republic Investment Company: Owns and operates hospitality and commercial real estate properties.
Ability to prepare drinks and appetizers, verify customer age, take orders, handle payments, maintain cleanliness, manage inventory and logs, and limit alcohol-related liability.
Mainsail Lodging & Development: Develops and manages boutique hotels, resorts, and corporate housing.
2+ YOEHigh school diploma or higher, previous hospitality experience, and preferably two years of bartending experience in a high-volume bar or restaurant. Requires customer service, communication, technology, and beverage knowledge.