72 restaurant manager jobs at 21 companies in Ada, MN
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Restaurant Manager
Fargo, North Dakota, United States
$52k-$53k/yr OnsiteFull Time
Oversee restaurant operations and staff, ensure quality, cleanliness, and safety, hire and train hourly employees, prepare daily reports, and manage ordering and inventory.
1mo
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Restaurant Manager
Grand Forks, North Dakota, United States
$50k/yr OnsiteFull Time
Oversee restaurant operations, hire/train staff, ensure food quality and sanitation, prepare daily financial and production reports, manage inventory and discounts, maintain staffing for local events, and have open availability.
2mo
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Restaurant Manager
Fargo, North Dakota, United States
OnsiteFull Time
Manages hourly staff, oversees Front and Back of House, drives guest satisfaction and sales, ensures safety and cost controls.
1d
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Fargo Restaurant Manager - Chili's
Fargo, North Dakota, United States
$64k-$68k/yr OnsiteFull Time
Requires dependable teamwork, multitasking, hospitality, communication, cost control, safe food handling, operational standards, and team leadership in a fast-paced restaurant.
Manager Timeline, Line Checks
1d
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Fargo Restaurant Manager - Chili's
Fargo, North Dakota, United States
OnsiteFull Time
Dependable team player who prefers a fast-paced environment and has strong multitasking skills; must lead teams, manage operations, control costs, and deliver guest experiences.
1w
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Manager
Grand Forks, North Dakota, United States
$41k-$43k/yr OnsiteFull Time
3+ YOE2+ MgmtMinimum 3 years restaurant/retail experience with 2 years management experience; ability to manage P&L, lead teams, work nights/weekends/holidays, and perform physical tasks up to 55 lbs.
2w
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Assistant Manager
Detroit Lakes, Minnesota, United States
OnsiteFull Time
Manage day-to-day restaurant operations, support guest experience, control food and labor costs; restaurant management experience preferred; high school diploma or equivalent; strong communication and leadership skills.
Qualtrics
2mo
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Assistant Manager
Fargo, North Dakota, United States
$55k-$60k/yr OnsiteFull Time
Proven restaurant management experience, strong leadership, communication and organizational skills, knowledge of restaurant financials and operations, and ability to enforce health/safety and inventory controls.
1mo
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General Manager
Fargo, North Dakota, United States
$36k-$68k/yr OnsiteFull Time
Experienced restaurant leader able to hire, train and develop staff, manage food safety, P&L, marketing, and restaurant operations while delivering excellent guest service.
2w
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Assistant Manager
Fargo, North Dakota, United States
OnsiteFull Time
Previous restaurant management experience preferred; able to run restaurant operations (scheduling, P&L, recruiting), uphold food safety, stand long periods, lift 50 lbs, and lead and develop crew.
4d
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General Manager
Moorhead, Minnesota, United States
$24/hr OnsiteFull Time
2+ YOEHigh school diploma or equivalent, reliable transportation, ServSafe Food Handler certification, and ability to manage sales, staffing, inventory, training, service quality, and restaurant operations.
2d
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Store Manager
Fargo, North Dakota, United States
OnsiteFull Time
High school diploma, ServSafe certification, leadership experience, flexible availability for opening, closing, evening, weekend, and holiday shifts, and ability to manage staff and fast-paced restaurant operations.
Chinese cook knife
3w
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Manager
West Fargo, North Dakota, United States
OnsiteFull Time, Part Time
2+ YOEHigh school diploma or equivalent, minimum 2 years restaurant experience with supervisory/training experience, computer and POS knowledge, ability to lift up to 30 lbs, flexible to varied shifts.
Point of Sale, cash register
2mo
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General Manager
Fargo, North Dakota, United States
OnsiteFull Time
1+ YOE1+ Mgmt1–2 years restaurant/retail/guest service management experience, reliable transportation, ability to work early mornings/evenings/weekends/holidays, lifting up to 50 lbs, team leadership, P&L and inventory management, and familiarity with store systems.
Toast, CrunchTime, GoSpotCheck, EcoSure, TeamworX, Medallia, Workday, Beekeeper
1mo
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Team Manager
Fargo, North Dakota, United States
OnsiteFull Time
1+ YOELead shifts, coach and develop team members, manage hiring and training, maintain food safety, and work flexible hours including nights and weekends. ServSafe certification (or ability to obtain) and background check required; 1+ years restaurant management experience preferred; must be 18+.
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Night Manager
Fargo, North Dakota, United States
$18-$20/hr OnsiteFull Time
Prior supervisory or managerial restaurant experience preferred; strong leadership, communication, organizational, cash handling, inventory, and guest-service skills.
1mo
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Night Manager
Fargo, North Dakota, United States
$18-$20/hr OnsiteFull Time
Restaurant supervisory/managerial experience, strong leadership, decision-making and communication, cash handling and closing procedures, ability to work independently in fast-paced evening shift.
1mo
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Dining Room Manager
Detroit Lakes, Minnesota, United States
$50k-$60k/yr OnsiteFull Time
Leadership of front-of-house staff, guest relations, scheduling, coordinating with kitchen, strong communication, organization; hospitality/restaurant management experience preferred but not required.
1mo
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HuHot, FT Assistant General Manager
Fargo, North Dakota, United States
$22-$25/hr OnsiteFull Time
Proven restaurant assistant manager experience, leadership and customer service skills, inventory and POS proficiency, Microsoft Office skills, stress management, and ability to supervise and train staff.
POS, Microsoft Office
19h
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General Manager(01859) - 1531C University Drive
Fargo, North Dakota, United States
OnsiteFull Time
Leads restaurant operations and teams; requires leadership ability, customer service, problem-solving, math, organization, flexibility, reliable transportation, and a valid driver's license. Management experience preferred.
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