142 restaurant manager jobs at 49 companies in Dublin, VA
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Restaurant Manager
Troutville, Virginia, United States
OnsiteFull Time
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ YOE2+ years restaurant management experience, willingness to work 50 hours/week including holidays and weekends, valid driver’s license, fluent in English.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOE1+ year restaurant management experience, flexible schedule, knowledge of menu and food/sanitation standards, staff hiring/scheduling, safety protocol implementation, and guest service skills.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading people in restaurant/retail/hospitality, strong leadership/coaching/communication, sales and cost management, scheduling and inventory system proficiency (Crunchtime/HotSchedules preferred).
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
2+ YOE2+ years restaurant management experience; able to work 50 hours/week (five 10-hour shifts), weekends and holidays; valid driver's license; fluent in English.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
2+ YOEPrior leadership in restaurant operations, high school diploma or equivalent, minimum 2 years restaurant experience preferred, strong communication, computer and supervisory skills.
Felker Day: Operates KFC and Ta Bell franchise restaurants.
2+ YOE2+ Mgmt2+ years as a General Manager in restaurant/retail; proven financial results; strong communication and leadership; proficient with email/computer; develops teams.
Lucky Strike EntertainmentNYSE: LUCK: Operates upscale bowling alleys and location-based family entertainment centers.
3+ YOE3+ years leadership in restaurant or high-volume hospitality, revenue-driven, team training, labor and cost management, comfortable lifting 50 lbs, flexible nights/weekends/holidays availability.
KBP Brands: Owner and operator of quick-service restaurant franchises
1+ YOERequires 1+ year as a restaurant general manager in food service or retail with profit-and-loss responsibility, plus hiring, leadership, closing availability, and physical ability to operate a restaurant.
TravelCenters of America: Operates full-service travel centers for professional drivers and motorists.
High school diploma/GED, supervisory restaurant experience preferred, ability to lead/train staff, flexible hours including nights/weekends/holidays, Microsoft Office and POS proficiency.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
1+ MgmtHigh school diploma or GED, age 21+, ability to work 40 hours weekly, and at least 1 year managing people or 6 months as an Opening Coordinator. Requires lifting up to 50 pounds.
Charter Foods: Operates quick-service restaurant franchises across the United States.
1+ YOE1-3 years supervisory experience in food service or retail, high school diploma preferred, reliable transportation, basic computer and math skills, ability to lift up to 50 lbs. and perform physical tasks.
Captain D's: Quick-service restaurant chain specializing in seafood meals.
3+ YOE3+ Mgmt3+ years progressive restaurant management experience; knowledge of restaurant operations, HR, laws/regulations; excellent communication, presentation and organizational skills; valid driver’s license and food handler's license required; able to work 50+ hours/week.
Red Robin Gourmet BurgersNASDAQ: RRGB: Operates a chain of casual dining gourmet burger restaurants.
2+ YOE2+ Mgmt21+ years old, 2 years management experience, open availability (including nights/weekends/holidays), reliable transportation, strong communication and leadership, P&L knowledge, may obtain required certifications/permits, proficient in Excel/Outlook/Word.
Microsoft Excel, Microsoft Outlook, Microsoft Word, Workday, Aloha, NBO, Hot schedules
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
1+ YOE1+ Mgmt1+ years restaurant management and P&L experience, supervising 5-10+ employees, ability to work varied shifts, pass drug/background and possible motor vehicle/DOT checks, lift up to 50 lbs.
Restaurant Supervisor | Part-Time | Virginia Tech Club
Blacksburg, Virginia, United States
$8/hrOnsitePart Time
Oak View Group: Provides venue management, facility development, and hospitality services.
2+ YOEHigh school diploma/GED, 2+ years supervisory restaurant experience, health food handler and alcohol awareness training, cash handling skills, ability to work varied event schedules.
Restaurant Supervisor | Part-Time | Virginia Tech Club
Blacksburg, Virginia, United States
$8/hrOnsitePart Time
Oak View Group: Global provider of venue management and hospitality services.
2+ YOEHigh school/GED, 2+ years supervisory restaurant experience preferred, valid health food handler and alcohol awareness certifications, cash handling skills, ability to work varied/event-driven schedules.
Boddie-Noell Enterprises: Operates Hardee's fast-food restaurants and real estate ventures.
2+ YOE2+ MgmtMust be 18+, 2 years management experience, able to lead/train staff, manage schedules and labor costs, handle cash and inventory, work all shifts including weekends, pass background and drug screen, valid driver's license, strong communication and conflict-resolution skills.
Boddie-Noell Enterprises: Operates quick-service restaurants and manages commercial real estate projects.
2+ YOE2+ Mgmt2 years management experience, must be 18+, valid driver’s license, able to pass background check and drug screen, available to work all shifts and weekends, ability to lead/train staff and meet physical demands.