133 restaurant manager jobs at 38 companies in Georgetown, IL
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Restaurant Manager
Terre Haute, Indiana, United States
$50k-$56k/yr OnsiteFull Time
1+ YOEMinimum 1 year restaurant manager experience, must be 21+ at hire, strong customer service orientation and ability to resolve restaurant issues.
1mo
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Restaurant Manager
Champaign, Illinois, United States
$21-$22/hr OnsiteFull Time
1+ YOE1+ year restaurant or retail management experience, strong communication and people management skills, staffing/scheduling and cost management knowledge, able to work varied shifts; proficient in Microsoft Office.
Microsoft Excel, Microsoft Word, Microsoft Outlook
3d
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Restaurant Manager
Urbana, Illinois, United States
$60k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of successful restaurant management experience, willingness to work 50 hours weekly, weekends and holidays, valid driver's license, and English fluency.
4d
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Restaurant Manager
Urbana, Illinois, United States
$60k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of successful restaurant management experience, willingness to work 50 hours weekly and weekends or holidays, valid driver's license, and fluent English.
1mo
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Restaurant Manager
Terre Haute, Indiana, United States
$52k-$61k/yr OnsiteFull Time
1+ YOE1+ year supervisory experience in restaurant/hotel/retail; 2+ years casual dining management preferred; must be 21+, ServSafe or ability to obtain; bachelor’s degree preferred.
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Restaurant Manager
Champaign, Illinois, United States
$21-$22/hr OnsiteFull Time
1+ YOE1+ Mgmt1+ years restaurant or retail management experience, age 18+, high school diploma preferred, ability to work varied shifts including weekends, proficient with Microsoft Office, completion of company training, strong communication and people management skills.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
4w
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Restaurant Manager
Terre Haute, Indiana, United States
$56k/yr OnsiteFull Time
2+ YOEPrior leadership experience in restaurant operations; high school diploma or equivalent; 2 years restaurant experience preferred; strong communication, computer, analytical and team-building skills; available for varied shifts and weekends.
1mo
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Restaurant Manager
Terre Haute, Indiana, United States
$52k-$61k/yr OnsiteFull Time
1+ YOEMust be 21+, 1+ years management or supervisory experience (2+ years casual dining preferred), ServSafe and local/state certifications or ability to obtain, bachelor’s degree preferred.
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Restaurant General Manager
West Lafayette, Indiana, United States
OnsiteFull Time
Responsible for recruiting, training, developing, and empowering restaurant teams while managing profit and loss, growing sales, and following brand standards.
1mo
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Restaurant General Manager
Mahomet, Illinois, United States
OnsiteFull Time
Manage daily restaurant operations, hire/train and develop staff, ensure food quality and customer experience, control inventory and labor, and drive performance improvements.
3mo
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Restaurant General Manager
West Lafayette, Indiana, United States
$45k-$65k/yr OnsiteFull Time
5+ YOE5+ Mgmt5 years in restaurant or retail management with strong people leadership; proven P&L performance; proficient with digital tools; excellent communication; experience in recruiting and developing teams.
POS systems, digital tools, P&L analysis tools
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Restaurant General Manager - 8Eleven Bistro
West Lafayette, Indiana, United States
OnsiteFull Time
Senior restaurant leader with proven ability to lead teams, own P&L, manage labor and food cost, drive profitability, develop managers, and deliver upscale dining and beverage programs.
3mo
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Restaurant General Manager
Champaign, Illinois, United States
$55k-$60k/yr OnsiteFull Time
5+ YOE2+ MgmtOversees guest service, staff leadership, and financials; strong communicator; experienced in QSR; valid driver’s license.
POS system, Restaurant management software, Microsoft Office
1mo
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Restaurant General Manager
Terre Haute, Indiana, United States
OnsiteFull Time
Prior management experience in restaurant/retail preferred, strong leadership, communication, P&L management, and willingness to work nights, weekends, and holidays.
3mo
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Restaurant Kitchen Manager - Brothers Bar & Grill, Champaign, IL
Champaign, Illinois, United States
$54k-$56k/yr OnsiteFull Time
2+ YOE1+ MgmtMinimum 1-2 years kitchen management or supervision; proficiency with MS Office, Excel, POS systems and inventory software; strong inventory control, labor, safety, and purchasing knowledge; leadership and communication skills; able to lift up to 50 pounds.
Microsoft Office, Excel, POS systems, Inventory software
1mo
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Assistant Manager
Champaign, Illinois, United States
$17-$22/hr OnsiteFull Time
Proven leadership and team-management skills, ability to train and motivate staff, deliver excellent customer service, and manage daily restaurant operations.
3mo
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Wendys General Manager
Terre Haute, Indiana, United States
$7-$27/hr OnsiteFull Time
2+ YOE2+ MgmtOversee restaurant operations; minimum 2 years supervisory/manager experience in a restaurant; ServSafe certification; strong leadership and customer service; flexible hours.
POS system, cash handling, inventory software, learning management system, cash register
2w
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General Manager
Champaign, Illinois, United States
OnsiteFull Time
Directly supervises restaurant employees and manages front- and back-of-house operations, profitability, safety, sanitation, quality, service, and sales growth.
2mo
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General Manager
Terre Haute, Indiana, United States
OnsiteFull Time
3+ YOE3+ Mgmt3+ years restaurant/hospitality/retail management; Food Safety Manager certification; ability to operate POS, lift up to 50 lbs, work weekends/holidays/evenings, travel occasionally, and communicate effectively in English.
point-of-sale system
2mo
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Assistant Manager
Greencastle, Indiana, United States
$43k-$55k/yr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
2+ YOE2+ years full-service restaurant management, Serve Safe, experience with scheduling, inventory, interviewing, coaching, handling alcohol sales, managing ~30+ staff and high-volume operations, background/credit check required.
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