314 restaurant manager jobs at 75 companies in Grand Ledge, MI
3mo
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Restaurant Manager
Grand Rapids, Michigan, United States
OnsiteFull Time
2+ YOEExperience in restaurant management; proven team development; knowledge of operations; stable upward career history; salaried management preferred.
3mo
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Restaurant Manager
Grand Rapids, Michigan, United States
OnsiteFull Time
Restaurant management experience preferred; ability to lead teams; strong communication and organizational skills.
1w
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Restaurant Manager
Lansing, Michigan, United States
OnsiteFull Time
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, restaurant operations knowledge, leadership ability, financial understanding, and willingness to work flexible hours. Food handler certification preferred.
1mo
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Restaurant Manager
Jackson, Michigan, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week, holidays and weekends; valid driver’s license; fluent English; caring attitude and hospitality focus.
1mo
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Restaurant Manager
Jackson, Michigan, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, willingness to work 50 hours/week (five 10-hour shifts), holidays and weekends, valid driver's license, fluent English.
1mo
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Restaurant Manager
Grand Rapids, Michigan, United States
OnsiteFull Time
1+ YOE1+ year restaurant management experience, ability to work a flexible schedule, age 21+, hiring and scheduling experience, knowledge of safety/sanitation, customer service and communication skills; food safety certification preferred.
Microsoft Office
5d
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Restaurant Manager
Grand Rapids, Michigan, United States
$56k/yr OnsiteFull Time
2+ YOEHigh school diploma or equivalent, prior leadership experience, strong communication and problem-solving skills, and availability for varied shifts and weekends. Two years of restaurant experience preferred.
2mo
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Restaurant Manager- HopCat
Grand Rapids, Michigan, United States
OnsiteFull Time
2+ YOE2+ years salaried restaurant management experience at high-volume locations; responsible for shift leadership, labor and inventory control, cash handling, compliance with SOPs and alcohol service, strong communication and Microsoft Office skills.
Microsoft Office, POS
1mo
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Restaurant Manager
Grandville, Michigan, United States
$55k-$64k/yr OnsiteFull Time
1+ YOE1+ years management or supervisory experience (2+ years casual dining preferred); ServSafe or ability to obtain; must be 21+; bachelor’s degree preferred.
3w
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Restaurant Operations Manager
Grand Rapids, Michigan, United States
$52k-$61k/yr OnsiteFull Time
2+ YOERequires age 21+, 2+ years of restaurant or hospitality experience, cost and labor management skills, team leadership ability, and availability for weekends, nights, and holidays.
1w
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Restaurant Zone Manager
Kentwood, Michigan, United States
$18/hr OnsiteFull Time
1+ YOERequires 1+ year restaurant or retail management experience, or advanced crew experience; high school diploma preferred. Must be 18+, complete company training, and work varied shifts.
1w
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Restaurant Zone Manager
Kentwood, Michigan, United States
$18/hr OnsiteFull Time
1+ YOERequires 1+ year of restaurant or retail management experience or advanced crew experience, high school diploma preferred, age 18+, strong communication, organization, problem-solving, and flexible shift availability.
1mo
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Restaurant Manager
East Lansing, Michigan, United States
OnsiteFull Time
High school diploma or equivalent, English proficiency, basic computer skills (Email, Microsoft Excel, Microsoft Word), availability for days/nights/weekends, supervisory and operational experience.
Email, Microsoft Excel, Microsoft Word
6d
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Restaurant & Operations Manager
Wyoming, Michigan, United States
OnsiteFull Time
3+ YOE3+ MgmtRequires 3+ years of leadership experience in restaurant, hospitality, or high-volume food and beverage operations, plus team development, sales, financial management, and flexible availability.
3w
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Daytime Restaurant General Manager
Grand Rapids, Michigan, United States
OnsiteFull Time
3+ YOE3+ years GM experience in high-volume full-service restaurants, P&L and budget management, inventory and scheduling, POS knowledge, team recruitment/training, strong communication and problem-solving.
POS
2mo
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Restaurant Manager - Chili's Wyoming, MI
Wyoming, Michigan, United States
OnsiteFull Time
Leading restaurant teams to deliver excellent guest experiences, hire/train staff, follow operational standards, control costs, and ensure safe food handling and quality.
Manager Timeline
1mo
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Restaurant General Manager for Dunkin
Lansing, Michigan, United States
$50k/yr OnsiteFull Time
1+ YOE1–3 years restaurant or retail management experience, strong leadership, communication, organizational skills, ability to work flexible hours including weekends and holidays, knowledge of food safety and operations.
3mo
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Restaurant Shift Manager
Okemos, Michigan, United States
OnsitePart Time
0+ YOELeadership or management experience preferred; strong customer service, operations, and team coaching skills; ability to lead shifts, uphold food safety, and handle physical tasks; 25+ hours/week with open/close shifts; 18+ years old.
2w
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Restaurant Manager - Chili's Wyoming, MI
Wyoming, Michigan, United States
$60k-$68k/yr OnsiteFull Time
Dependable team player with strong multitasking skills who can work in a fast-paced environment, lead teams, manage costs, uphold operational and quality standards, and follow safe food handling procedures.
1mo
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Restaurant General Manager
Eaton Rapids, Michigan, United States
OnsiteFull Time
2+ YOEHigh school/GED, 2+ years leadership in QSR or retail with P&L accountability, strong communication and analytical skills, computer literacy, willingness to work 50-hour weeks including evenings and weekends, ability to lift up to 50 lbs.
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