502 restaurant manager jobs at 86 companies in Henderson, NC
1mo
Save
Mark Applied
Hide
Restaurant Manager
Rocky Mount, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week including weekends and holidays, valid driver's license, leadership and operational management skills.
3mo
Save
Mark Applied
Hide
Restaurant Manager
Raleigh, North Carolina, United States
OnsiteFull Time
Manage daily restaurant operations, lead staff, ensure quality and safety, drive guest satisfaction, and oversee scheduling and finances.
21h
Save
Mark Applied
Hide
Restaurant Manager
Raleigh, North Carolina, United States
$60k-$75k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years of high-volume full-service restaurant management, Food Manager certification, leadership and communication skills, and ability to work variable shifts. Hospitality or culinary degree/certification preferred.
3w
Save
Mark Applied
Hide
Restaurant Manager
Roanoke Rapids, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years leading people in restaurant, retail, or hospitality; strong leadership, coaching, communication, and systems proficiency; ability to drive sales and manage costs.
Crunchtime, HotSchedules
3w
Save
Mark Applied
Hide
Restaurant Manager
Durham, North Carolina, United States
OnsiteFull Time
Proven ability to develop teams, inspire performance, understand restaurant systems and processes, and demonstrate stable upward career progress; current salaried management experience preferred.
2w
Save
Mark Applied
Hide
Restaurant Manager
South Hill, Virginia, United States
OnsiteFull Time
2+ YOERequires 2+ years of restaurant management experience, willingness to work 50 hours weekly and holidays/weekends, valid driver's license, English fluency, and dedication to hospitality.
1mo
Save
Mark Applied
Hide
Restaurant Manager
Raleigh, North Carolina, United States
$60k-$65k/yr OnsiteFull Time
1+ YOE1+ MgmtOversee staff, costs, inventory, facilities, vendor management, and guest experience. Requires 1 year full-service restaurant manager experience (or 3–5 years supervisory), Servsafe and Responsible Alcohol Service certifications; degree preferred.
Service Channel
1mo
Save
Mark Applied
Hide
Restaurant Manager
Cary, North Carolina, United States
OnsiteFull Time
1+ YOEManage daily FOH/BOH operations, staff scheduling/recruiting/hiring, ensure safety/sanitation compliance, respond to guest feedback, and support team development. Requires 1 year restaurant management and flexible schedule; food safety certification preferred.
Microsoft Office
1w
Save
Mark Applied
Hide
Restaurant Manager
Cary, North Carolina, United States
$55k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year restaurant or bar management experience, leadership and coaching skills, high school diploma/GED, and flexibility for AM/PM shifts, weekends, and holidays. ServSafe and TIPS certification required within six months.
Toast, point of sale (POS)
2mo
Save
Mark Applied
Hide
Restaurant Manager
Durham, North Carolina, United States
$63k-$65k/yr OnsiteFull Time
1+ YOE1+ year restaurant management in full-service environment, culinary/back-of-house experience, leadership and communication skills, POS/scheduling/reservation system experience (Toast/Dolce a plus), flexible nights/weekends/holidays availability, able to lift up to 75 lbs.
POS, Toast, Dolce
1mo
Save
Mark Applied
Hide
Assistant Restaurant Manager
Chapel Hill, North Carolina, United States
OnsiteFull Time
5+ YOE3+ Mgmt3 years restaurant/bar management experience (fine dining preferred), 5 years overall restaurant experience, FOH knowledge, POS/timeclock/payroll experience, Microsoft Word and Excel proficiency, unrestricted availability.
Microsoft Word, Microsoft Excel, POS systems, timeclock, payroll systems
1mo
Save
Mark Applied
Hide
Assistant Restaurant Manager
Chapel Hill, North Carolina, United States
OnsiteFull Time
5+ YOE3+ Mgmt3+ years restaurant/bar management experience (5+ years overall restaurant experience), strong food & beverage and bar knowledge, POS/timeclock/payroll experience, Microsoft Word/Excel proficiency, unrestricted availability.
Microsoft Word, Microsoft Excel, Point of sale systems, timeclock, payroll systems
2d
Save
Mark Applied
Hide
Restaurant Manager
Raleigh, North Carolina, United States
$56k/yr OnsiteFull Time
2+ YOEHigh school diploma or equivalent, prior leadership experience, strong communication and organization skills, computer literacy, and availability for varied shifts and weekends. Two years of restaurant experience preferred.
CDC
1mo
Save
Mark Applied
Hide
Restaurant Manager
Durham, North Carolina, United States
OnsiteFull Time
Managing and developing hourly staff, hiring and scheduling, food safety and inventory control, training, cost management, and driving guest satisfaction.
1mo
Save
Mark Applied
Hide
Restaurant Operations Manager
Raleigh, North Carolina, United States
$50k-$65k/yr OnsiteFull Time
Restaurant management experience, supervisory and coaching ability, food safety certification, strong communication and administrative skills.
3mo
Save
Mark Applied
Hide
Restaurant Manager
Garner, North Carolina, United States
OnsiteFull Time
Delight Restaurant Group: Operates franchised Wendy's and Ta Bell restaurant locations.
2+ YOETwo years of management experience; HS diploma or GED; ServSafe certification by end of training; 18+; competitive pay; daily lunch; internal promotion.
1mo
Save
Mark Applied
Hide
Restaurant Manager
Raleigh, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years fine/casual dining experience and prior management experience preferred; wine knowledge, leadership, staff development, P&L and guest service skills; basic computer proficiency.
2mo
Save
Mark Applied
Hide
Restaurant Manager - Jimmy Vs
Raleigh, North Carolina, United States
OnsiteFull Time
Supervisory experience in food & beverage, P&L and labor/food cost management, staff development, strong communication, organization, and problem-solving in high-volume upscale restaurant or hotel dining.
3w
Save
Mark Applied
Hide
Restaurant Hourly Manager – Oxford, NC
Oxford, North Carolina, United States
OnsiteFull Time
Minimum 1 year management experience; restaurant experience preferred. Strong leadership, communication, multitasking, and coaching skills.
6d
Save
Mark Applied
Hide
Restaurant Assistant Manager
Apex, North Carolina, United States
$17-$20/hr OnsiteFull Time
Restaurant or retail leadership experience preferred. Requires leadership, communication, teamwork, composure under pressure, and flexible availability for nights, weekends, and holidays.
Explore Jobs