200 restaurant manager jobs at 61 companies in Lancaster, KY
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Restaurant Manager
Lexington, Kentucky, United States
OnsiteFull Time
The Manchester Hotel: Independent luxury boutique hotel in Lexington’s Distillery District serving travelers with guestrooms, dining, drinks, and events.
Restaurant management experience, customer service leadership, extensive food and beverage knowledge, restaurant software familiarity, strong people skills, and financial management ability.
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, restaurant operations knowledge, leadership ability, financial understanding, and flexibility to work varied hours.
Manna Inc.: Restaurant franchisee operator managing diverse quick-service and casual dining concepts.
2+ MgmtRequires at least 2 years of restaurant or hospitality management experience, leadership, customer service, financial management, problem-solving, communication, organization, and food safety knowledge.
Golden Corral: American buffet and grill restaurant chain.
Management experience and a strong, stable work history in a high-volume casual dining or family-style restaurant; completion of Golden Corral's paid eight-week management training program.
1+ YOEMinimum one year restaurant management experience, flexible schedule, minimum age 21, working knowledge of Microsoft Office; food safety certification preferred.
Bob Evans Restaurants: Family-style restaurant chain serving farm-fresh American homestyle meals.
2+ YOEHigh school diploma or equivalent, prior leadership experience, strong communication and planning skills, computer literacy, and ability to manage restaurant operations, staff, costs, and guest service.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience, ability to work five 10-hour shifts (50 hrs/week), holidays and weekends, valid driver's license, fluent English.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ Mgmt2+ years restaurant management experience, valid driver’s license, fluent English, ability to work 50 hours/week including holidays and weekends; leadership and hospitality skills.
Chuy'sNASDAQ: CHUY: Tex-Mex restaurant chain known for fresh, made-from-scratch food.
2+ YOE2–3 years recent management in a high-volume full-service scratch-kitchen restaurant; food handler and alcoholic beverage server certification; knowledge of safety, sanitation, and equipment; results-driven and team oriented.
Tin Lizzie Indianapolis One, LLC: Ford's Garage franchisee operating American comfort-food restaurants serving burgers, craft beer, and local diners.
High school diploma or equivalent, restaurant hospitality knowledge, English proficiency, Microsoft Office skills, reliable transportation, food safety certification, and ability to work 55 hours weekly while standing and lifting 50 pounds.
Areas: Global leader in travel dining and retail hospitality.
1+ YOEMinimum high school diploma, 1-2 years restaurant management experience, strong communication, organization, customer service, P&L understanding, and ability to train and supervise staff.
PopeyesQSR: Louisiana-style fried chicken fast food restaurant chain.
1+ YOE1–2 years restaurant management experience, high school diploma/GED required (2 years college preferred), proficiency with Microsoft Office, P&L and leadership skills, available for evenings/weekends/holidays.
Cook Out: Fast-food restaurant chain specializing in burgers and milkshakes.
1+ MgmtAt least 1 year of management experience, with restaurant experience preferred. Requires leadership, coaching, training, multitasking, communication, and customer interaction skills.
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
Dependable team player with strong communication, multitasking, hospitality, cost control, food handling, operational standards, and team leadership skills in a fast-paced restaurant environment.
J. Alexander's RestaurantsNYSE: JAX: Upscale contemporary American restaurant specializing in wood-fired cuisine.
Hospitality leadership experience and food service management skills, with team leadership, guest service, operational coordination, and POS system proficiency; a bachelor's degree is preferred.
Hourly Restaurant Manager - Hourly Pay PLUS Monthly Bonus
Lexington, Kentucky, United States
$20-$21/hrOnsiteFull Time
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOERequires 1+ year restaurant or retail management experience, high school diploma or equivalent preferred, strong communication, staffing and cost-management skills, technology proficiency, and availability for varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Hourly Restaurant Manager - Hourly Pay PLUS Monthly Bonus
Lexington, Kentucky, United States
$20-$21/hrOnsiteFull Time
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and availability for varied shifts and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
K.I.D. of Lexington LLC: Private family-owned pizza restaurant chain serving customers through-owned and franchised restaurants worldwide.
Must be at least 16, dependable with strong leadership and communication, able to work flexible hours including nights/weekends, handle pressure, follow directions, and perform essential restaurant functions.
Charter Foods: Large multi-brand quick-service restaurant franchisee.
1+ YOE1+ MgmtMust be 18+, 1-3 years supervisory experience in food service or retail with P&L responsibility, reliable transportation, basic computer literacy, HS/GED preferred, able to lift 50 lbs and perform physical tasks during long shifts.