188 restaurant manager jobs at 34 companies in River Bend, NC
1mo
Save
Mark Applied
Hide
Restaurant Manager
Camp Lejeune, North Carolina, United States
OnsiteFull Time
1+ YOE1+ years restaurant or retail management, strong communication, staffing/scheduling and cost management skills, able to work varied shifts, complete company training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
1mo
Save
Mark Applied
Hide
Restaurant Manager
New Bern, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years leading people in restaurant/retail/hospitality, strong leadership and coaching, scheduling and inventory system proficiency (Crunchtime/HotSchedules preferred), hiring and operational management.
Crunchtime, HotSchedules
1mo
Save
Mark Applied
Hide
Restaurant Manager
Greenville, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to lead front- and back-of-house, coach staff, manage inventory, work long hours including weekends/holidays, and maintain guest experience; valid driver\u0002s license required.
2mo
Save
Mark Applied
Hide
Restaurant Manager
Camp Lejeune, North Carolina, United States
$18-$20/hr OnsiteFull Time
1+ YOE1+ years restaurant or retail management experience; strong staffing, scheduling, people and cost management; proficiency with Microsoft Office (Excel, Word, Outlook); able to work varying shifts including days, evenings and weekends; complete company training.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1mo
Save
Mark Applied
Hide
Restaurant Manager
Greenville, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work five 10-hour shifts (50 hrs/wk) including holidays and weekends, valid driver’s license, people leadership and operational skills.
2mo
Save
Mark Applied
Hide
Restaurant Manager
Jacksonville, North Carolina, United States
OnsiteFull Time
Managing hourly employees, hiring and scheduling, training FOH/BOH, supervising food production, enforcing food safety and security, managing inventory and costs, and driving sales and guest satisfaction.
1w
Save
Mark Applied
Hide
Restaurant Kitchen Manager
Jacksonville, North Carolina, United States
$65k-$75k/yr OnsiteFull Time
Requires restaurant management experience, strong stable work history, business or hospitality coursework, management training completion, valid driver's license, and acceptable driving record.
3mo
Save
Mark Applied
Hide
Restaurant Manager
Greenville, North Carolina, United States
$50k-$55k/yr OnsiteFull Time
Leadership experience in hospitality; manages floor/kitchen operations; develops and coaches staff; strong communication and organizational skills; able to handle high-pressure situations.
3w
Save
Mark Applied
Hide
Restaurant Hourly Manager – Kinston, NC
Kinston, North Carolina, United States
OnsiteFull Time
1+ YOEMinimum 1 year management experience; restaurant experience preferred. Strong leadership, coaching, multitasking, communication, and ability to manage food, labor, and cost standards.
1mo
Save
Mark Applied
Hide
Restaurant Manager | Beaufort Compass Hotel
Beaufort, North Carolina, United States
OnsiteFull Time
Restaurant leadership experience, food safety certification (ServSafe or equivalent), knowledge of F&B operations, labor and cost controls, strong leadership and communication, flexible availability including evenings/weekends/holidays.
2w
Save
Mark Applied
Hide
Manager
Jacksonville, North Carolina, United States
$55k-$65k/yr OnsiteFull Time
Restaurant management experience is implied; responsibilities include staffing, scheduling, performance management, employee development, sales, safety, compliance, and expense control.
1w
Save
Mark Applied
Hide
Assistant Restaurant Leader
Greenville, North Carolina, United States
$55k/yr OnsiteFull Time
3+ YOERequires 3+ years of restaurant or retail management experience, high school diploma or equivalent, valid driver's license, strong communication and analytical skills, and availability for varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
Save
Mark Applied
Hide
Restaurant General Manager
Cape Carteret, North Carolina, United States
OnsiteFull Time
Provide operational and financial leadership for a Taco Bell unit, train and motivate staff, ensure guest satisfaction, manage operations, and uphold brand standards.
4d
Save
Mark Applied
Hide
Dayshift Manager Mon- Fri
Jacksonville, North Carolina, United States
$19-$20/hr OnsiteFull Time
Experienced restaurant leader with current or recent drive-through experience, strong operational standards, hands-on leadership, communication skills, and ability to stand for extended periods and lift 50 pounds.
1mo
Save
Mark Applied
Hide
Manager
Greenville, North Carolina, United States
$45k-$60k/yr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
2+ YOEMinimum 2 years food and alcohol service management, Serve Safe certification, experience with scheduling, inventory, hiring, coaching, and managing large staffs; ability to pass background and credit checks and work in a fast-paced restaurant.
EcoSure
3mo
Save
Mark Applied
Hide
Assistant Manager
Moorehead City, North Carolina, United States
OnsiteFull Time
Assist in guiding the restaurant team, hire/train coach, manage operations and financial controls.
2mo
Save
Mark Applied
Hide
Copy of Commercial Construction Project Manager
Kinston or North Carolina or South Carolina or Georgia or Virginia or Tennessee
FieldFull Time
5+ YOEMinimum 5 years PM experience in fast food restaurant construction; ability to manage 5-10 projects; blueprint reading, budgeting, scheduling, cost control, quality inspections, change order/RFI tracking, site safety, and project closeout.
3mo
Save
Mark Applied
Hide
General Manager
Jacksonville, North Carolina, United States
$50k-$55k/yr OnsiteFull Time
1+ YOEManage daily restaurant operations; lead team; ensure food safety; provide excellent customer service.
2mo
Save
Mark Applied
Hide
Hourly Assistant Manager
Winterville, North Carolina, United States
$16-$20/hr OnsiteFull Time
Restaurant leadership role requiring ability to lead and train staff, manage inventory and cash, work nights/weekends, and deliver excellent guest service; restaurant experience preferred.
17h
Save
Mark Applied
Hide
General Manager(05534) - 3192 E Tenth St
Greenville, North Carolina, United States
OnsiteFull Time
Restaurant management experience and interest in managing restaurant operations; college coursework in a related subject may be applicable.
Explore Jobs