33 restaurant manager jobs at 16 companies in Waterville, ME
3mo
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Restaurant Manager
Thomaston, Maine, United States
$21-$26/hr OnsiteFull Time
2+ YOEPrevious restaurant management experience with P&L, POS systems, and flexible schedule.
POS Systems, Cash Registers/Money Handling, Food Safety, Inventory Management, Training Experience, Staff Scheduling, Knowledge of Coffees
6d
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Restaurant Manager
Bangor, Maine, United States
$56k-$66k/yr OnsiteFull Time
Ability to develop teams, inspire a performance-driven culture, and apply systems, methods, and processes supporting excellent restaurant execution; salaried management experience preferred.
1mo
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Restaurant Manager
Brewer, Maine, United States
$52k/yr OnsiteFull Time
Previous managerial experience required (restaurant/retail/hospitality preferred). Responsible for profit, quality, service, cleanliness; hiring, training, mentoring department managers and crew.
3w
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Restaurant Manager
Bangor, Maine, United States
$56k-$66k/yr OnsiteFull Time
Ability to develop teams, inspire performance, understand operating systems and processes, and demonstrate stable upward career progress; current salaried management experience preferred.
15h
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Restaurant Management
China, Maine, United States
$48k-$50k/yr OnsiteFull Time
2+ MgmtRequires at least 2 years of management experience, restaurant or retail experience, high school diploma or equivalent, English fluency, U.S. work authorization, and ability to lift 30 pounds and stand 6+ hours.
1w
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Restaurant Kitchen Manager
Augusta, Maine, United States
$55k-$71k/yr OnsiteFull Time
2+ MgmtRequires age 21+, 2 years of management experience, open availability, reliable transportation, leadership and P&L skills, required local certifications, and Microsoft Office proficiency.
Microsoft Excel, Microsoft Outlook, Microsoft Word, Workday, Aloha, NBO, HotSchedules
1mo
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Restaurant General Manager (New Location Coming This Fall)
Paris, Maine, United States
$60k-$70k/yr OnsiteFull Time
1+ YOE1–3 years supervisory experience in food service or retail with P&L responsibility; reliable transportation; basic computer literacy; able to stand, walk, and lift up to 50 lbs; HS/GED preferred.
3w
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Restaurant Supervisor
Boothbay Harbor, Maine, United States
$25/hr OnsiteFull Time
2+ YOEMinimum 2 years supervisor experience, legal age to serve alcohol, high school diploma or equivalent, leadership, customer service, basic computer skills.
3w
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Restaurant Supervisor
Boothbay Harbor, Maine, United States
$25/hr OnsiteFull Time
2+ YOEMinimum 2 years supervisory experience, ability to lead front-of-house teams, high school diploma or equivalent, legal age to serve alcohol, strong customer service and basic computer skills.
1mo
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Assistant Manager
Bangor, Maine, United States
$65k-$80k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to lead staff, manage inventories, control costs, ensure sanitation and safety, complete paperwork, and lift up to 50 lbs.
2mo
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General Manager
Lewiston, Maine, United States
$55k-$75k/yr OnsiteFull Time
2+ YOEMinimum two years restaurant management, high school diploma or GED, ServSafe certification, valid driver’s license, flexible hours, strong leadership and financial skills.
3mo
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Assistant General Manager
Wilton, Maine, United States
$17-$18/hr OnsiteFull Time
Retail restaurant management experience; leadership of shift leaders and crew; coaching and operational execution.
1mo
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Restaurant Shift Lead
Augusta, Maine, United States
$18-$20/hr OnsiteFull Time
Strong communication and leadership, supervisory experience in front- or back-of-house, safe food handling, coaching staff, enforcing policies, managing labor and costs.
3w
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General Manager
Rockland, Maine, United States
$50k-$55k/hr OnsiteFull Time
3+ YOE3+ years leadership in restaurant/hospitality/retail with financial responsibility; valid driver’s license and reliable transportation; able to perform bank deposits; minimum age 18; strong leadership and customer-service skills.
5d
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Assistant General Manager - Popeye's
West Gardiner, Maine, United States
OnsiteFull Time
2+ YOERequires 2+ years in quick-service restaurant or similar management operations, leadership and communication skills, flexible availability, food safety knowledge, and ability to lift or push over 30 pounds.
4d
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General Manager in Training
Lewiston, Maine, United States
$17/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1 year of supervisory experience in convenience, retail, fast food, or restaurant operations; strong leadership, communication, customer service, and computer skills; ability to work flexible shifts and lift 30 pounds.
Microsoft Outlook, Microsoft Word, Microsoft Excel, POS
2w
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Sugarloaf F&B Supervisor - Bullwinkle's Restaurant
Carrabassett Valley, Maine, United States
OnsiteFull Time, Seasonal
Supervisory experience preferred; requires people management, communication, coaching, wine knowledge, calm decision-making, and flexible availability for mornings, evenings, weekends, and holidays.
3w
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General ManagerManager In Training
Damariscotta, Maine, United States
$56k-$66k/yr OnsiteFull Time
Restaurant experience in cost, inventory, and shift management preferred; leadership, training, motivation, guest service, brand standards, and a driver's license required. Training provided.
1mo
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Shift Leader
Waterville, Maine, United States
$13-$14/hr OnsiteFull Time, Part Time
1+ YOE1-3 years high-volume restaurant leadership, high school diploma or equivalent, ServSafe certifiable, strong food-safety and cost-control experience, customer service and coaching skills.
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