Cinépolis: Operates global movie theaters with luxury seating and dining.
Part-time seasonal runner with 1+ years food running/bussing preferred; ServSafe, Food Handling, and Alcohol training required; strong communication; available nights, holidays, and weekends; able to lift up to 50 lbs with assistance.
Mondrian South Beach: Luxury waterfront hotel and lifestyle beach club in Miami.
1+ YOE1–2 years food runner or similar restaurant experience; high school or equivalent; ability to lift trays up to 30 lbs and push/pull carts up to 250 lbs; availability for varied shifts including weekends; strong communication and food safety knowledge.
Jesta Group: A global firm managing hospitality and real estate assets.
1+ YOE1+ year expo/food runner or related restaurant experience; must be 18+, able to work flexible shifts including evenings, weekends, and holidays; strong communication, multitasking, and organizational skills.
Sexy Fish: Upscale restaurant and bar offering contemporary Asian dining experiences.
0+ YOEPrevious restaurant experience is advantageous but not required; strong communication and teamwork; ability to work in a fast-paced environment; attention to detail.
Schulte Hospitality Group: Full-service hotel management and development.
3+ YOEHigh-volume restaurant experience (3+ years), high school diploma or equivalent, strong guest service and communication skills, ability to lift up to 50 lbs, standing for prolonged periods, POS knowledge, flexible hours.
Silverspot Cinema: Boutique cinema with dine-in theater and chef-crafted cuisine
Customer-facing role delivering food and drinks to guests, requiring ability to lift up to 50 lbs, stand/walk long periods, friendly demeanor, speed and focus; prior food service experience a plus.
Gale Hotels: Operates and manages luxury boutique hotels and residential lifestyle properties.
1+ YOE1+ year restaurant busser/food runner experience, ability to carry trays, work shifts including weekends/evenings/holidays, knowledge of food safety, strong communication and multitasking.
Delaware North: Provides food, hospitality, and retail services at venues.
Preferred 1 year runner/busser experience; must be 18; ability to work nights, weekends, and holidays; constant standing/walking and ability to lift 35 lbs; no high school diploma/GED required.
Delaware North: Operates hospitality and food service management for global venues.
Seasonal role; preferred 1 year runner/busser experience or training, must be 18+, able to lift up to 35 lbs, work flexible hours including nights, weekends, and holidays, and perform constant standing/walking tasks.
Starwood Hotels: Operates a global portfolio of sustainable luxury lifestyle hotels
Entry-level food runner with basic F&B knowledge, strong attention to detail, teamwork, flexibility to meet a 24-hour operation, and a passion for guest service.
The Pharmacy Hub: Tech-enabled pharmacy fulfillment and medication compounding services.
1+ YOEHigh school diploma, 1+ year warehouse/shipping experience, ability to lift ~50 lbs and stand for extended periods, fast-paced warehouse aptitude; forklift license preferred.
Highgate: Global hospitality management and real estate investment firm.
Ability to deliver food accurately and promptly, lift up to 30 lbs, stand/walk for extended periods, maintain neat appearance, TB clearance, English proficiency.
Vacatia: Platform for buying, selling, and managing vacation ownership resorts.
Ability to lift up to 50 lbs, flexible to work weekends and holidays, attention to detail, team-oriented; prior housekeeping/hospitality experience a plus but not required.
Broken Sound Club: Private residential country club providing golf and luxury amenities.
Ability to run food, clear tables, follow FIFO and health regulations, lift up to 50 lbs, and use basic computer tools; high school diploma/GED preferred; Safe Staff Food Handling certification preferred/maintained.
Multiline phone system, Microsoft Office, Club Essentials, InDesign, Canva
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
Must be at least 18, ability to walk/stand and lift with assistance, high school diploma optional or relevant hospitality experience, meet legal alcohol service age.
Major Food Group: Global hospitality group operating luxury restaurants and private clubs
Deliver food accurately and timely, understand menu items, set and reset tables, maintain expo/station areas; 2 years high-volume upscale restaurant experience preferred; ability to lift up to 50 lbs; strong teamwork and customer service skills.