Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
Prior restaurant experience preferred, guest-first attitude, team player, comfortable in fast-paced environment, committed to friendly and respectful service.
LPM Restaurants: Global high-end French Mediterranean restaurant and bar operator.
Some hospitality/F&B experience preferred; strong attention to detail, fast pace, teamwork, ability to communicate clearly, interest in fine dining and growth into senior floor roles.
Delaware North: Provides food, hospitality, and retail services at venues.
1+ YOEMinimum 1 year runner/busser experience; ability to work nights, weekends, and holidays; excellent communication; ability to lift up to 35 pounds.
Delaware North: Operates hospitality and food service management for global venues.
1+ YOEMinimum 1 year runner/busser experience, ability to work flexible hours including nights/weekends/holidays, strong communication, ability to lift up to 35 pounds.
Legal Sea Foods: Operates a chain of full-service seafood restaurants.
Serve and deliver food orders accurately and promptly, communicate with guests and servers, clear stations, and perform physically demanding tasks in a fast-paced restaurant.
Vachon Auto Group: Operates General Motors dealerships providing vehicle sales and maintenance services.
Valid driver’s license with clean record, ability to drive various vehicle types, strong customer service and communication, smartphone/navigation app use, pass background and motor vehicle record checks; dealership/delivery experience preferred.
Maine Drilling & Blasting: Provides specialized drilling and blasting solutions for construction and quarrying.
1+ YOEPicking up and delivering parts, receiving and staging materials, maintaining delivery records, valid driver's license, high school diploma, ability to lift 50 lbs, 1+ year experience preferred.
Gordon Ramsay North America: Operates and manages a portfolio of Gordon Ramsay branded restaurants.
4+ YOEPrior restaurant experience, safety and sanitation knowledge, ability to multitask in high-volume environment, strong customer rapport and communication skills.
Delivers prepared dishes, inspects food for quality, maintains expo station, stands for long shifts, lifts up to 50 lbs, communicates in English, works in fast-paced team environment.
Penske Automotive GroupNYSE: PAG: Global automotive retailer of new and used vehicles.
1+ YOEHigh school diploma or equivalent and 1 year related experience; valid driver’s license; ability to lift heavy loads, deliver parts, perform inventory and customer service; good communication and computer proficiency.
Troon: Provides management and hospitality services for golf and country clubs.
Deliver food orders, maintain clean and stocked back-of-house areas, assist servers, follow safety and service standards; high school education or equivalent preferred.
Wahlburgers: Casual dining restaurant chain serving burgers and bar fare.
Deliver food to guests, communicate with kitchen and servers, lift up to 50 lbs, stand for extended periods; restaurant experience preferred, strong communication and organizational skills.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
Deliver food quickly and accurately, maintain menu knowledge, follow health and sanitation rules, stand for long periods, lift 20 lbs., work nights/weekends/holidays, basic English for guest interactions.
LaBelle Winery: Produces artisan wines and operates destination hospitality venues.
Ability to work in a fast-paced dining environment; stand for long periods, lift up to 30 lbs, strong communication and teamwork; flexible to work evenings, weekends, and holidays; prior hospitality experience and POS familiarity preferred.
FreezPak Logistics: Provides temperature-controlled cold storage and food logistics services.
Ability to operate electric pallet jacks and other material handling equipment, lift up to 50 lbs, work in cold storage as low as -10°F, load/unload trucks, and stand/walk for shifts; warehouse experience preferred.
Webber Restaurant Group: Operates farm-to-table restaurants and event catering venues.
0.5+ YOE6+ months running food in a full-service high-volume restaurant; ability to stand long periods, lift up to 30 lbs, multitask, strong communication and hospitality.