Table 301 Hospitality: Manages a portfolio of signature restaurant and catering concepts.
2+ YOE2+ years fine-dining/high-volume server experience preferred, hospitality-focused, flexible availability for AM/PM/weekend shifts, ServSafe preferred, strong interpersonal and guest-service skills.
Home Team BBQ: Operates restaurants specializing in slow-cooked barbecue and southern comfort food.
Ability to support servers, clear and reset tables, restock stations, stand entire shifts, lift up to 35 lbs, communicate clearly, and work in a fast team environment.
BrickTop's: Upscale-casual American restaurant chain serving steaks and seafood.
Provide friendly, efficient table service, take and enter orders in a point-of-sale system, handle payments, maintain clean service areas, and lift up to 20–25 lbs.
Rafferty's: Operates casual dining restaurant brands and provides catering services.
Maintain guest focus, work in a fast-paced high-volume restaurant, assist guests and team, meet local age and alcohol-service permit requirements, reliably travel to work, stand long periods, handle money accurately.
Larkin's Restaurants: Operates upscale restaurants, catering services, and event venues.
2+ YOEMinimum 2 years serving experience in full-service or high-volume restaurants, strong communication, multitasking, POS experience, able to lift 30 lbs and work nights/weekends/holidays.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
Provide fast, friendly guest service; operate Micros POS; be at least 18; lift up to 30 lbs, stand entire shift; work days, nights and/or weekends; read and communicate in English.
GCLP, Inc.: Operates a buffet-style restaurant franchise location.
Provide friendly hospitality, follow Eight Steps of Service, perform opening/closing and side work, maintain cleanliness and safety, and promote positive guest experiences.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Must be at least 18 years old; delivers friendly, knowledgeable table service, supports team members, and serves safe, high-quality food in a fast-paced environment.
Grace Management: Operates and manages independent, assisted, and memory care communities.
High School Diploma or GED; ability to read, write and speak English; excellent customer service; able to lift up to 40 pounds; background check and drug screening required.