The Bartolotta Restaurants: Operates high-end restaurants and catering venues in Greater Milwaukee.
Perform table clearing and resetting, assist servers and guests, maintain cleanliness and sanitation, lift 25–50 lbs, stand and walk for long periods, and follow food safety procedures.
Lowlands Group: Operates European-inspired grand cafes and taverns in Wisconsin.
Provide attentive guest service, deliver and inspect food, maintain front-of-house cleanliness, communicate with servers and bartenders, and perform opening/closing duties.
Food Fight Restaurant Group: Owns and operates a diverse collection of local restaurants.
Assist servers with pre-bussing, delivering water, resetting tables, cleaning; strong communication, teamwork, and customer service; no prior server experience required.
Invited: Operates a network of private golf and country clubs.
Assist front-of-house with food/beverage delivery, table setup/cleanup, basic menu knowledge, safety and cleanliness compliance, ability to lift up to 100 lbs, and required local food/alcohol certifications.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Sets and clears tables, stocks service stations, assists servers with food and beverage service, performs cleaning and side work; customer-facing service skills preferred.
NCG Hospitality: Owner and operator of hospitality properties and hotels.
Three months of restaurant experience preferred; ability to perform repetitive tasks consistently and accurately in a fast-paced environment with a team-oriented attitude.
SPB Hospitality: Operates a diverse national portfolio of restaurant brands.
Must be 18 years or older to work around alcohol (per state regulations). Entry-level role with opportunity for upward growth; flexible scheduling available.
Spirit Elephant: A plant-based restaurant offering globally-influenced, seasonal cuisine.
High school or equivalent, Food Handlers certification, stable work history, customer-service orientation, ability to work weekends and varied shifts, strong verbal communication.
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
No prior experience required. Must speak English, follow sanitation standards, lift up to 50 lbs, stand for prolonged periods, and perform cleaning and stocking tasks.
The Marcus CorporationNew York Stock Exchange: MCS: Operates movie theater circuits and upscale hotels and resorts.
High school diploma or equivalent; ability to stand long periods, lift up to 50 lbs, perform repetitive tasks, understand basic written and verbal English, and work varied schedules including weekends and holidays. Prior hospitality/service experience preferred.
Kimpton Hotels & Restaurants: Operates a global chain of boutique hotels and restaurants.
One year of similar or supportive experience preferred; food handler certification if applicable; ability to learn restaurant point-of-sale systems and work evenings, weekends, and holidays.
White Lodging: Develops and operates premium hotels, restaurants, and bars.
Outgoing personality, strong communication skills, service orientation, willingness to learn, ability to handle high volume and pressure, and ability to stand and move quickly for long periods.
White Lodging: Develops and operates premium hotels, restaurants, and bars.
Requires strong communication, service orientation, teamwork, ability to work under pressure, willingness to learn, and ability to stand and move quickly for extended periods.
The Marcus CorporationNYSE: MCS: Operates movie theaters and hotels across the United States.
Reliable team player with strong communication, multitasking, guest-service, and organizational skills; able to stand throughout shifts and safely carry trays, dishes, and supplies.
Sunrise Senior Living: Provides assisted living, memory care, and nursing services.
Provides accurate food and beverage service, assists residents with menu selections, maintains dining areas, and follows food safety, sanitation, and infection control standards.