Eat'n Park Hospitality Group: Operates family restaurants and provides contract food services.
Server role requiring guest service, menu knowledge, computer/POS entry, attentive service, and ability to stand/walk for long periods; ability to lift up to 50 lbs.
Primanti Bros.: Operates a chain of casual dining restaurants and bars.
Customer-service oriented server with strong communication; able to read/write English; basic math; cash handling; familiar with POS systems and alcohol awareness; may require RAMP/TIPS certification.
Napolis: A hospitality provides dining and beverage service in restaurant, banquet, and event environments.
1+ YOE21+, high school diploma, 1-2 years server experience, customer service oriented, knowledge of legal beverages, ServSafe knowledge/licensing, ability to lift 50 lbs, flexible evenings/weekends.
0.5+ YOEMinimum six months server experience, age 21+, able to lift 40 lbs, work on feet up to 10 hours, flexible availability including weekends and some holidays, comfortable discussing food and wine.
Invited: Operates a network of private golf and country clubs.
Provide exceptional food and beverage service to members and guests; food handler and alcohol server certifications preferred; effective communication and ability to perform physical service tasks.
Grinders Above and Beyond: Family-owned Ohio restaurant chain specializing in signature grinder sandwiches.
Greet guests, set and arrange tables, serve food and beverages, manage cash and server bank, support team duties; ability to handle up to five tables per section.
Grinders Above and Beyond: Family-owned casual dining restaurant chain operating in Ohio.
After training will know menu items; greet guests; set tables; serve up to five tables; handle cash and server bank; team player who follows management directions.
ProVest: Provides specialized legal document delivery and process serving services.
Experience as a process server or similar, reliable transportation, valid driver’s license, active auto insurance, smartphone capable of running mobile apps, strong documentation and communication skills.
Crestline Hotels & Resorts: Manages and operates hotels, resorts, and conference centers.
High school/GED, customer service experience, English proficiency, TIPS/CARE server certification (or obtain by first day), ability to use property management and point-of-sale systems.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEPrevious serving experience preferred, knowledge of food/wine/cocktails, POS proficiency, ability to stand and carry trays, available nights/weekends/holidays.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Must be at least 18, deliver excellent customer service in a fast-paced daytime dining environment, follow safety and service procedures, and work as part of a team.