Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
Provide excellent guest service, take and deliver orders, handle payments, follow food safety and alcohol ID checks; prior server experience preferred.
Phoenix Senior Living: Operates senior housing communities providing personalized care and assisted living.
High school diploma/GED required; previous dining or senior-living experience preferred. Must understand infection control, multitask, manage time, communicate effectively, and work weekends/evenings.
Big Whiskey's: Casual dining restaurant and sports bar chain.
1+ YOEMinimum 1 year service experience; basic dining room knowledge, basic math, and micros POS operation; able to stand long periods and lift trays up to 20–25 lbs; strong verbal communication skills.
O'Reilly Hospitality Management: Operates and develops hotels, restaurants, and entertainment venues.
1+ YOEMinimum 1 year customer service or restaurant experience; legal age to serve alcohol; ability to stand/walk long periods and lift up to 40 lbs; strong communication, multitasking, and problem-solving skills.
Bass Pro Shops: Operates outdoor retail stores and manufactures recreational fishing boats.
Customer-service experience preferred; able to learn menus, follow service standards, stand and walk regularly, occasionally lift up to 50 lbs; high school diploma/GED preferred.
AMP Commercial: Commercial real estate investment, development, and asset management firm.
Previous serving experience preferred; ability to stand for extended periods; lift up to 30 lbs; strong multitasking and time management; basic knowledge of food, wine, and cocktails; 18+ years old.
Big Whiskey's American Restaurant & Bar: Casual American restaurant and bar chain serving food and drinks.
1+ YOEMinimum 1 year service experience, basic math and cash handling, POS (micros) operation, able to stand long periods and lift 20–25 lbs, effective communication with guests.
Sage Hospitality Group: Management firm for lifestyle hotels, restaurants, and resorts.
0.25+ YOEProvide prompt courteous food service, basic cash-handling, three months+ prior serving experience, high school diploma or equivalent, fluent English, ability to lift up to 50 lbs and stand for entire shifts.
Customer-service oriented with flexible availability (evenings/weekends). Previous restaurant or customer service experience preferred but not required; strong communication and multitasking skills.
Delaware North: Operates hospitality and food service management for global venues.
1+ YOEMinimum 1 year fine-dining server experience, cash and credit handling, POS experience, able to lift 35 lbs and stand/walk for long periods; high school diploma not required.