Kohler: Manufacturer of kitchen, bath, and smart home products.
2+ YOESafe Serve certification and 2 years server experience required; ability to use POS, upsell, handle payments, prepare mixed drinks if licensed, and be authorized to work in the US without sponsorship.
Kohler: Manufactures plumbing fixtures and operates luxury hospitality resorts.
2+ YOESafe Serve certification (as applicable), 2 years server experience required, ability to use POS, prepare and serve food and beverages, process payments, upsell, and provide guest service; must be authorized to work in the US.
Soleimani Group: A family restaurant chain known for breakfast and casual dining, focused on guest experience.
Reading, writing and verbal communication; mobility; ability to lift up to 15 pounds; food handler card; OLCC license in Oregon within 45 days; must be at least 18.
The Osthoff Resort: A lakeside resort offering lodging, dining, and leisure activities with a focus on personalized guest service.
1+ YOEMinimum 1 year serving experience, 18+ years old, strong guest service and communication, POS and basic math skills, knowledge of beer/wine/liquor, able to stand long periods and work as part of a team.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
Must be 18+, provide fast friendly service, operate Micros POS, handle cash/credit transactions, follow sanitation and alcohol-awareness procedures, lift up to 30 lbs, stand entire shift, work days/nights/weekends, and read/write English.
Sahm's Hospitality Group: Operates community-focused restaurants and catering services in Indiana.
Good communication, Friday–Sunday brunch availability, stand/walk 4+ hours, multitask in fast-paced environment, money handling, must be 19+ with liquor license.
Zeal Group: Multi-unit franchisee of Golden Corral buffet and grill restaurants.
Providing hospitality-focused service in a high-paced restaurant, following service steps, maintaining clean appearance and courtesy, performing opening/closing and side work, and following health and safety procedures.
Kwik Trip: Operates a Midwestern chain of convenience stores and gas stations.
Must be at least 16 years old; strong customer service and people skills; ability to prepare and serve food in a fast-paced environment; problem-solve and shift priorities; some weekend and holiday availability required.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide hospitable guest service in a fast-paced, high-volume restaurant; must be 18+, flexible availability for weekends/holidays; prior experience preferred.
Aimbridge Hospitality: Operates and manages a global portfolio of third-party hotels.
Provides guest service, takes accurate orders, knows menu and dietary/allergen info, handles transactions, maintains hygiene; high school preferred; prior hospitality experience a plus; must obtain state-required certifications (Alcohol Awareness, Food Handler).
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
2+ YOE2 years related experience preferred, must be at least 18, HS diploma optional, strong interpersonal and guest-service skills, ability to stand/walk and lift with assistance.
Lucky Strike EntertainmentNYSE: LUCK: Operates bowling alleys, water parks, and family entertainment centers.
2+ YOEMinimum 2 years related experience, age 18+, strong interpersonal and guest service skills, ability to walk/stand and lift with assistance, meet state alcohol service age requirements.
Prepare and serve meals, follow therapeutic diets and food safety, clean and sanitize dining and kitchen areas; previous food service experience and knowledge of therapeutic diets preferred.