Elephante: Upscale coastal Italian restaurant and lounge
Requires venue server training, alcohol awareness and food handling certificates, prior hospitality/server experience, ability to lift up to 50 lbs, and flexible availability including nights, weekends, and holidays.
Firebird Restaurant Group: A restaurant group operating diverse casual dining concepts.
Experience as a server in full-service dining; HS diploma or GED; Food Handler and TABC certifications; reliable transportation; strong multitasking and communication.
Server with guest-service focus; works in a fast-paced dining environment; knowledgeable about menus; team player; able to handle tips and variable pay.
Flynn Group: Largest franchise operator managing diversified restaurant and fitness brands.
Provide friendly, attentive table service, take and enter accurate orders, handle payments, and maintain dining area; previous server or customer-service experience preferred.
Evening Entertainment Group: Operates and manages a portfolio of nightlife and dining venues.
Provide table service, operate POS, lift trays up to 25 lbs, stand and walk for prolonged periods, must be 21+, complete restaurant training; previous server experience preferred.