RREMC Restaurants: Operates a network of franchised casual dining restaurants.
1+ YOEExperience as a server or in customer service preferred; strong communication, multitasking, upselling, and cash-handling skills; must be 18+ with flexible availability including nights, weekends, and holidays.
RREMC Restaurants: Operates and manages casual dining restaurant franchise locations.
1+ YOEPreferred prior server or customer service experience, strong communication and multitasking, upselling and cash-handling skills, must be 18+, flexible availability including nights, weekends, and holidays.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
2+ YOECustomer-focused server with 2+ years food service experience, knowledge of wine/beer/cocktails/spirits, strong communication and descriptive selling skills, ability to work under pressure and deliver excellent guest experiences.
Westminster Communities of Florida: Provides senior living communities and healthcare for older adults.
Part-time server in a senior dining setting; high school diploma or equivalent (students eligible); understanding of high-volume food service; ability to read, write, and speak English; subject to Florida background screening.
Oak & Stone: Casual tavern serving artisan pizza and craft beer.
Provide attentive guest support, bus and reset tables, assist servers, work evenings/weekends/holidays, reliable with strong communication; prior hospitality experience preferred but not required.
HMC Hospitality Group: Operates the original Hooters and Hoots restaurant locations.
Provide friendly, attentive table service; multitask in a fast-paced restaurant; learn menu and beverage knowledge; obtain food handler and alcohol awareness certifications; be available nights, weekends, and holidays.
Must be 18+, able to stand continuously, lift up to 25 lbs, work weekends and holidays, operate POS and beverage equipment, and provide friendly guest service in a fast-paced environment.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOECustomer-service experience, ability to use POS, stand entire shifts, lift up to 50 lbs, multitask in a fast-paced restaurant; 0-2 years related experience.
Westminster Communities of Florida: Non-profit provider of senior living and healthcare services.
High school diploma or equivalent, understanding of high-volume full-service food service methods, ability to communicate with older adults, English proficiency, and compliance with Florida background screening.
Highpoint at Stonecrest: Provides independent, assisted living, and memory care services.
1+ YOEProvides table service in community dining rooms; sets and clears tables, takes orders, maintains sanitary workstations. Requires state food sanitation certification and minimum one year serving experience; high school preferred.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Deliver exceptional daytime dining service, follow Five Steps of Service, multitask tableside duties, be at least 18 years old and work in a fast-paced customer-facing environment.