Finally Restaurant Group: Operates premium steakhouse and casual dining restaurants.
Must be at least 18; ability to stand and walk long periods; excellent communication and multitasking; prior server experience preferred but will train; familiar with Toast POS.
POWDR: Operates mountain resorts and action sports adventure centers.
1+ YOESeasonal server role requiring 1 year of food and beverage experience, Utah Food Handlers Card, TIPs/RBS certification, and 21+ to serve alcohol.
Mountain Capital Partners: Operates and manages a network of year-round mountain resorts.
Must be 21+, obtain ServSafe and/or Food Handler permit, stand and walk for extended periods, lift up to 50 lbs, and work flexible hours including nights, weekends, and holidays.
Ridgeview Gardens: Assisted living facility providing residential care and daily support.
Food handler permit; ability to communicate with residents and staff; TB test within 2 weeks; positive attitude and service orientation; cooperative teamwork; willingness to work with elderly.
Provide guest-focused table service, present food and beverage options, maintain time management and attention to detail; must meet minimum age to serve alcohol.
Strap Tank Brewery: Brewery and restaurant serving house-crafted beer and pub food.
Provide guest-focused service, take accurate orders, serve food and drinks, maintain cleanliness, work flexible shifts including weekends and holidays; prior server experience a plus.
Troon: Provides management and hospitality services for golf and country clubs.
2+ YOEHigh school diploma or GED and two years serving experience or equivalent; must meet state age requirements for handling alcohol; regular reliable attendance.
12 Oaks Senior Living: Third-party management and operations for senior living communities.
Provide timely, courteous meal service to residents, follow sanitation and dietary requirements, set and clear tables, and communicate resident feedback to food service leadership.
12 Oaks Senior Living: Operates and manages senior living and assisted living communities.
Provide timely, courteous meal service to residents; follow sanitation and dietary requirements; high school diploma/GED preferred; assisted living experience preferred.
Ovation Group: Developer and investor of premium senior living communities.
Provide dining service to assisted living residents; requires CPR/BLS certification, Food Handlers card, knowledge of food safety, and strong interpersonal skills.
Grace Management: Manages senior living, assisted living, and memory care communities.
High school diploma/GED, ability to lift/carry up to 40 lbs, strong customer service and communication skills, drug test and background check required, ability to follow directions and food safety procedures.
Grace Management: Operates and manages independent, assisted, and memory care communities.
High school diploma or GED, ability to lift/carry up to 40 pounds, strong customer service and communication, able to follow directions, pass drug test and criminal background check.
0+ YOE16+ years old; team player; professional appearance; willing to obtain food handler permit; able to perform tasks and be on site; background check.
CoralTree Hospitality: Manages independent luxury lifestyle hotels and resorts.
2+ YOE2+ years fine dining experience, strong wine and guest service knowledge, ability to stand long periods and lift up to 25 lbs, meet age/certification requirements for alcohol service.
Food Server (Silver Reef Craft & Kitchen) (Silver Reef Craft and Kitchen)
Saint George, Utah, United States
OnsiteFull Time, Part Time
Ellis Island Casino & Hotel: Family-owned operator of casino, hotel, and restaurant properties in Nevada.
0.5+ YOEMinimum six months serving experience, meet state minimum age for alcohol service, English proficiency, knowledge of health/sanitation, ability to lift up to 25–50 lbs and stand/walk for long periods.
Azul Hospitality Group: A hospitality management specializing in lifestyle hotels and resorts.
Clean and sanitize dishware, operate commercial dishwashing equipment, maintain kitchen sanitation, lift up to 45 lbs and push/pull carts, high school diploma required; prior hospitality experience preferred; Safe Server preferred.
Food Bev Supervisor ("Supervisor/a de Alimentos y Bebidas")
Springdale, Utah, United States
$16-$18/hrOnsiteFull Time, Part Time
Azul Hospitality Group: Operates and manages lifestyle hotels and destination resorts.
3+ YOESupervise hotel food & beverage outlets, manage inventory and vendor relations, train staff, maintain quality and service standards. Requires 3+ years F&B experience, high school diploma, Safe Server/Food Handler certifications.
Reynolds and Reynolds: Provides software and services for automotive retailers.
2+ YOE2–4 years Microsoft 365/Entra ID and Intune experience, Azure/Office 365 and Active Directory sync experience, SharePoint migration preferred, MSP/project environment experience, strong communication and organization.
Microsoft 365, Microsoft Entra ID, Microsoft Intune, Microsoft SharePoint, Microsoft Office 365, Azure AD, Azure, Active Directory, Windows Server, Google Cloud Console