Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Must be 18+; reliable transportation preferred; comfortable standing for full shifts; prior restaurant/server experience helpful; friendly customer-service skills.
Grandfather Golf and Country Club: Operates a private residential golf and country club community.
Must be 18+, high school diploma or equivalent, excellent communication and customer service, ability to lift 30 lbs, flexible hours including weekends and holidays through July; server experience preferred.
Tasty Hut: Franchisee operating numerous Pizza Hut quick service restaurants.
Customer-service focused team member; complete Shoulder 2 Shoulder and Learning Zone training; perform food prep, sidework, cleaning, dishwashing, and follow brand standards and safety processes.
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
Food and beverage experience preferred; guest relations and legally required food safety training. English proficiency, POS and reservation software experience, reliable attendance, and ability to lift up to 50 pounds.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Knowledge of menus, food, beverages, and service; clear communication; accurate order and payment processing; cash handling; table-section management; and personalized guest recommendations.
The Firehouse: Operates a hickory-smoked barbecue restaurant and event catering service.
Warm, friendly, and attentive; able to lift up to 30 pounds and stand for extended periods; willing to train, be coachable, follow food-safety standards, and operate a point-of-sale system.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Provide excellent guest service, learn restaurant procedures; no prior restaurant experience required; team-first mindset and ability to manage multiple tasks.
Minimum legal age to serve alcohol, strong guest service, time management, attention to detail, and ability to work in a fast-paced restaurant environment.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOERequires guest service skills, restaurant knowledge, multitasking, organization, issue resolution, teamwork, dependability, and computer skills for POS order entry; 0–2 years related experience.
Mountain Treasure Corral: Operates local Golden Corral buffet restaurant locations.
Provide hospitable guest service following company service steps, maintain cleanliness, perform opening/closing and side work, follow health and safety practices.
Givens Communities: Nonprofit provider of retirement housing and senior living services.
3+ YOE3+ years hospitality experience preferred, high school diploma/GED required, dining experience in retirement community/restaurant/hotel preferred.
Chetola Resort: A luxury mountain resort providing lodging, dining, and outdoor activities.
Previous full-service serving experience, strong communication and interpersonal skills, table-reading and pacing ability, curiosity about food and beverage, reliability, and teamwork.