Bluestone Hospitality Group: Manages and operates a portfolio of national restaurant franchise brands.
Must be 18+, customer-service oriented; previous server experience preferred; basic reading/writing/math; English proficiency; available evenings, weekends, and holidays.
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
Customer-focused server; prior serving experience is a plus but training provided. Must stand/walk for extended periods, carry food and beverages, use a POS system, and deliver friendly, professional service.
Friendly, energetic server; previous restaurant or customer service experience preferred but not required; strong communication, multitasking, attention to detail, and flexible availability including evenings and weekends.
M Crowd Restaurant Group: Operates a portfolio of boutique Mexican and American restaurants.
1+ YOEValid Food Handlers and Alcohol Service certifications, minimum one year server experience, strong customer service and POS skills, must be 18+ and authorized to work in the U.S.
Invited: Operates a network of private golf and country clubs.
Providing exceptional food and beverage service to members/guests, knowledge of menu, service training completion, ability to stand and lift, strong communication, preferred prior F&B experience and current food handler/alcohol server certifications.